Cherry and Almond Clafoutis @masdaugustine
DessertFlans, Puddings & OtherGary and Jane LangtonRecipesTaste

A Classic Clafoutis Recipe with Almonds and Cherries of Provence

Ground almonds add a touch of richness to an already delightful clafoutis with sweet sun ripened cherries topped with crème fraiche or crème anglaise.

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Frozen Nougat Recipe
Cook'n with ClassDessertFlans, Puddings & OtherRecipesTaste

Summer Dessert Perfection in a Frozen Nougat with Nuts

One dessert that we absolutely love is the frozen nougat with its almonds, hazelnuts & pistachio. A great dessert that can even be made in advance (even by several months), if well wrapped. Make it as an individual dessert or as a terrine.

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French French Clafoutis Recipe Cherry Clafoutis Recipe @CuriousProvence
Ashley TinkerDessertFlans, Puddings & OtherRecipesTaste

Cherry Season French Clafoutis Recipe

A traditional clafoutis with a twist, assorted fresh fruit baked in to your delicious batter as opposed to the traditional cherries.

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Sweet Brioche Pudding Passion Fruit Cream @Masdaugustine
DessertFlans, Puddings & OtherGary and Jane LangtonRecipesTaste

A Sweet Brioche Pudding Recipe

We all love bread and butter pudding, especially when the weather is cold and miserable, but making it with brioche makes it taste even better. And serving it with a passion fruit cream gives a great flavour combination.

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Sweet Orange Crepes @Girlgonegallic
DessertFlans, Puddings & OtherGirl Gone GallicRecipesTaste

Delightful Sweet Orange Crêpes Provençal

Do not let the intimidation of cooking crêpes deter you from this trying the very simple recipe. Light and airy yet packed full of zesty orange flavour, it’s a recipe to be proud of conquering!

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Roasted Apricot Dessert Cooking Classes @JeanMartin @Toquadom
DessertFlans, Puddings & OtherLocal ProducersRecipesTaste

Provencal Inspired Roasted Apricot Dessert with Honey and Almonds

This dessert recipe can be made on the BBQ or in the oven. Easy to prepare the combination of roasted apricots and yogurt-cream are a match made in Provencal heaven.

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crepes suzette #TastesofProvence @CocoaandLavender
David Scott AllenDessertFlans, Puddings & OtherRecipesTaste

Recipe for a French Classic Crêpes Suzette

Crepe suzettes many not be classical tastes of Provence, but we could not resist this recipe from Cocoa and Lavender.

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Apricot dessert #CooknwithClass @PerfProvence
Cook'n with ClassDessertFlans, Puddings & OtherRecipesTaste

Apricots with Dark Chocolate Ganache and Tarragon

This recipe was the grand finale of a market cooking class at Cook’n with Class in Uzès. The dessert can be made with other stone fruit (peaches, nectarines, plums) or even with strawberries. However, the key is that the stone fruit should not be overly ripe, as the ingredients naturally create a juice.

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How to make crepes #Crepes #Recipe @ProvenceCook
DessertFlans, Puddings & OtherRecipesTaste

How to Make Crepes

Although, crepes are not traditional food from Provence add this easy, versatile recipe from the Provence Gourmet in your “go to list.” If you are in Aix-en-Provence (or any where close by) you can find delicious, handmade crepes made by Delphine at Crepes Cidre et Co. If you are interested …

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