Restaurant Worth the Detour Le Préau Restaurant is a hidden gem in the village of Rognes, just 19 km north of Aix-en-Provence. The restaurant is known for its inspired Mediterranean cuisine, which was influenced by the travels of chef/owner Antonin Wishart. I am fascinated by this restaurant because Chef Wishart …
During the winter months, create the mood for a dinner party with a beautiful table setting that includes crisp linens and romantic candlelight. We crave warm soups, slow-cooked meals, and a sweet finish in the year’s colder months. This recipe collection combines the season’s typical flavours in Provence. It Includes …
Winter in Provence unveils a serene, understated beauty. The villages quiet down—tourists have departed, fields lie fallow, and root vegetables are tucked away in cool, shadowy cellars. The land rests after autumn’s final harvest while the frost-kissed garrigue glimmers in the winter light. Tendrils of smoke curl from chimneys as …
Do particular foods make you think of the holiday season? For me, the appearance of cranberries in the supermarket is a sure sign that Thanksgiving and Christmas festivities are around the corner. The cranberry tart recipe below is from Moulin Castelas, a beautiful olive plantation and mill near Les Baux …
Cucuron is a delightful southern Luberon village just a ten-minute drive from Lourmarin. Surrounded by rolling vineyards and olive groves, beloved for its charm and central ‘bassin, ‘Cucuron has become a favourite of movie makers. Several well-presented information boards share old photos and some of the local history throughout the …
As we climbed higher, the views became increasingly spectacular. The Route des Crêtes isn’t just about the views—it’s also about the experience of driving it. The road is narrow and winding, with sharp hairpin turns and steep grades that test your skills as a driver. There were moments when it …
It’s one of the prettiest towns on France’s Mediterranean coast and one of the country’s sunniest. But while international tourists flock to places like Nice, Antibes, and St-Tropez, lovely little Sanary-sur-Mer remains relatively undiscovered. Sanary, as the locals call it, was founded as a fishing village in the 16th century. …
When exploring the stunning Côte d’Azur, visiting the captivating Cap d’Antibes is a must. This enchanting coastal path, the Sentier de Tirepoil, offers an unforgettable 5-kilometre hike, where each turn reveals breathtaking views. Nestled away from urban life, this path is perfect for adventurers wearing sturdy shoes, ready to embrace …
Winter in Provence unveils a serene, understated beauty. The villages quiet down—tourists have departed, fields lie fallow, and root vegetables are tucked away in cool, shadowy cellars. The land rests after autumn’s final harvest while the frost-kissed garrigue glimmers in the winter light. Tendrils of smoke curl from chimneys as …
Wow is the word for Notre Dame de la Menour, 800m high in the wild mountains inland from the Riviera coast. It began as a Romanesque chapel linked to the defensive walls—you can see the nearby ruins. The chapel was rebuilt in the 17th century and oriented correctly to the …
Extremely private, the Waterfront Penthouse 2-bedroom, 2-bath holiday rental with a panoramic view is a very romantic place.
Les Olivettes, once a Provencal farmhouse in the Luberon, has 4 spacious rental apartments only a 4-minute walk from the centre of Lourmarin.
Bonheur en Bonnieux a 1300-square foot, 3-bedroom/2 bathroom, the newly-renovated apartment is located in the village center.
Sur le Toit is a charming, remodelled 1-bedroom vacation rental in Old Town Villefranche-sur-Mer with gorgeous views.
Discover the Cedrat linen pattern this new collection celebrates the "citrus limon" that grows on the French Riviera. The Provencal motif includes tablecloths (of different sizes), napkins, table runners and t-towels. Made with 100% cotton these products from Remember Provence are durable and easy to clean.
Founded in 1948, La Maison Degrenne is focused on "art de la table," these delicate porcelain dessert plates are a perfect example. Sold as a set of 4 plates by My French Country Home Box, they represent the seasons; cherries for spring, sweet peach for summer, a ripe fig for autumn, and a vibrant lemon for winter.
Spring recipes from Provence is organized by course, from starters to desserts. We have featured menus crafted by our favourite food enthusiasts who have shared our love for Provence for several years. This spring recipe collection brings many of those delicious dishes together in one place. These menus, spanning multiple courses, are a testament to their connection with the region and the use of seasonal ingredients.