Discover Orgon Village Alpilles views
Carolyne Kauser-AbbottExploreVillages Towns and Cities

Discover Historic Orgon the Charming Village Beyond the N7

Orgon is a Provencal town with a reputation problem. To appreciate the town’s history and its dramatic natural backdrop, on the edge of the Alpilles, you need to veer off the Route Nationale 7 (N7) and stroll through the old streets to discover the charms of Orgon. Steady vehicle traffic …

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Culinary Holidays Provence
Carolyne Kauser-AbbottFrench Cooking ClassesGuided Holiday ToursTaste

Explore these Options for Culinary Holidays in Provence

Provence’s natural beauty, rich cultural history and agreeable weather are some of the many reasons that one might choose to visit the region. However, it is the food and wine that will make you want to come back time and again. This article outlines a variety of available options for …

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Francophile Holiday Gifts Provence 2018
InspireShopping & Gifts

Francophile Holiday Gifts from Provence for the Cooks on Your List

The retail stores and  shopping malls are decked with holiday decor signaling that it’s time to start thinking about gifts for everyone on your list. Fortunately, if there are cooks and food-lovers on your list, there are lots of options in price points that range from a few dollars to …

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Roman Antique Theatre Orange France
Barefoot BloggerExplore

Three Very Good Reasons to Visit Orange, France

Not everyone who goes to Provence makes a stop in Orange, France. I’m not sure why because it’s not that far from popular places like Avignon and Châteauneuf-du-Pape. Plus, it’s an extraordinary place to visit. I’ve been to visit Orange, France three times now. For three different reasons. The first …

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Favourite Places Provence Visit Avignon
Barefoot BloggerExploreRoad Trips South of France

A Travel Pro’s List of Favourite Places to Visit in Provence

A visit to Provence – one of the most visited areas in France – is the second post in the Barefoot Blogger travel series by Nancy McGee of Absolutely Southern France. Nancy has lived in the south of France for over 30 years so, I’d say, she knows her way …

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Provence's Natural Ochre Roussillon
ExploreGuest PostVillages Towns and Cities

Revisiting Provence’s Natural Ochre Hues in Roussillon

Sabine Pinon-Amoore is an artist and a free spirit. She currently splits her time between Aureille in Provence and Byron Bay, Australia. She can hardly deny her artistic predisposition – her mother was an art restorer at the Louvre in Paris, and her father worked at the American Art Foundation (Paris). …

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Château Romanin Wine Alpilles
Keith Van SickleTasteWines and Spirits of Provence

Château Romanin: Two Millennia of Wine and Mystery

Delicious wines, a gorgeous winery and a privileged location in one of the most beautiful spots in France: Château Romanin has it all. It is also a place where wine, religion and mysticism have intersected for centuries. It began with the Greeks, who built a shrine here to the goddess …

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Gourmet Cooking Class
Ashley TinkerFrench Cooking ClassesTaste

Learning French Cuisine a Gourmet Cooking Class in Provence

By Ashley Tinker: I was recently invited to a full day gourmet cooking class at Jean-Marc and Alice Villard’s cooking school in their home at Maubec. #Joblove !! haha. Maubec is located in the Luberon, about 45 minutes from Avignon an hour from Aix en Provence.an hour from Aix en …

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October Events Provence
Ashley TinkerExploreWhat's On Provence & Cote d'Azur

October Events in Provence, 2017 Fall Festivals and More

Contributor blog post by Ashley Tinker: Octobre en Provence With the grape harvest long done due to a very dry summer, locals are concentrating on the olive harvest this month. You’ll drive by olive groves and see wooden ladders hidden among the trees. Furthermore, the olives vertes cassées made by many …

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Table Magazine
AixcentricRestaurant RecommendationsTaste

More Gastronomy….the new A Table Magazine

Contributor blog post by Aixcentric: A Table magazine from ‘La Provence’ is a mine of information for those cooking and dining locally. This issue (Septembre-Octobre) spotlights bouillabaisse and prints recipes from various renowned chefs. I always like the section where they review new restaurants – there are 16 featured, among them: …

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