Fall bounty @CuriousProvence
Ashley TinkerMarkets in Provence and Cote d'AzurTaste

September Harvest

The mornings are crisp all of a sudden. The days are still hot. The harvest, of just about everything, is in full swing. I went for a walk and followed the smell of a skip full to the brim of grape skins before I stepped into the leaking juice running …

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Ingredients for Tomato Jam by @Hildast
CondimentHilda StearnProvencal RecipesTaste

Would you like to try some Tomato Jam

Hilda visited Forcalquier with some friends in the fall and stayed at a charming B&B. The cool temperatures in Haute Provence allowed for some local exploring and a bit of eating. Keep reading to learn about tomato jam: Breakfast in France is so very different to home, and this was …

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Calanque En Vau Calanques Provence
Carolyne Kauser-Abbott

Discovering Provence as Retired Expat

Journalist/Writer Anne-Marie Simons and her husband Oscar (retired international banker) have lived and worked in the US and Europe. They could have chosen anywhere to retire but decided on sunny Aix-en-Provence. Anne-Marie says, “Our choice of Aix-en-Provence was a bit of a stab in the dark but has worked out …

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Paul McCartney Out There Tour Page
AixcentricInspire

Coming Soon 2 …Paul McCartney and Pont du Gard Celebration

By aixcentric You might like to mark your diaries with two amazing experiences in early June: Paul McCartney playing Marseille and the flamboyant Groupe F illuminating the ancient Pont du Gard to celebrate its 30 years as a World Heritage site. Paul McCartney will be doing one concert at the …

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MUCEM Rush Hour Marseille #MUCEM @Aixcentric
AixcentricExplore

Money Worries about MUCEM

By aixcentric I took this picture back in the summer to show the crowds rushing into MUCEM when the gates opened at 11am. It has been such a success with people loving the daring adaptation of the old fort linked to the flamboyant modern museum…and of course those amazing views …

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Domaine-de-la-Vallongue #Provence #Wines #Saffron
Ginger and NutmegLocal Food ProducersTaste

Understanding The Cost of Saffron in Provence

Nutmeg had a few items on her to-do list; number one was to replenish the wine stock before Ginger arrived. The challenge was making a decision in the Alpilles given the number of vineyards nearby. On this particular occasion, she chose Domaine de la Vallongue as they had reopened their boutique after …

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Provence Cooking Classes #Provence #Gourmet @ProvenceCook
Carolyne Kauser-AbbottFrench Cooking ClassesTaste

Bouillabaisse Discovery at Provence Gourmet Cooking Classes

Gilles Conchy says it was Provencal food and family ties that tugged him back to Provence after four years in California. Although, he admits that he could still be a “California boy.” The sandy, windswept beaches and seemingly endless sunny days of the southwest U.S. fit like a second skin …

READ MORE  Bouillabaisse Discovery at Provence Gourmet Cooking Classes
ExploreGinger and NutmegVillages Towns and Cities

Ansouis at Provence’s Crossroads in the Luberon

Luberon Villages Ansouis was a gift – 963 AD, and it still is! This village first appears in a written record in 963 AD, referring to Lambert de Reillane, who donated Ansoye lands to the Abbey of Saint-Pierre de Montmajour. This land in the Aigues valley belonged to his grandfather …

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