A Walking Tour Old Town Nice
By Margo Lestz: While in Nice, I decided to put together a little walking tour of the Old Town (Vieux Nice). It’s a route that you can follow to see most of the historic sites (with lots of shops and restaurants along the way). Vieux Nice on Foot Nice’s Old …
By Margo Lestz: While in Nice, I decided to put together a little walking tour of the Old Town (Vieux Nice). It’s a route that you can follow to see most of the historic sites (with lots of shops and restaurants along the way). Vieux Nice on Foot Nice’s Old …
It’s Very Nice Gare du Sud Marketplace
Nice Food and Drink The French Riviera city of Nice did not lack options for entertainment, but now there is one more to add to your list, a visit to the Gare du Sud. This new marketplace, which opened in May 2019, is a stroll from Place Masséna. The transformed …
Nice Food and Drink The French Riviera city of Nice did not lack options for entertainment, but now there is one more to add to your list, a visit to the Gare du Sud. This new marketplace, which opened in May 2019, is a stroll from Place Masséna. The transformed …
Truffle Hunt Pasta Spaghetti with Eggs
Inspiration for Truffle Hunt Pasta! This recipe for a Spaghetti with Eggs is easy to make. And, the ingredients do not overpower the flavour of the truffles.
Inspiration for Truffle Hunt Pasta! This recipe for a Spaghetti with Eggs is easy to make. And, the ingredients do not overpower the flavour of the truffles.
Sweet Treats the Candied Fruit Makers in Provence
What is Candied Fruit? Don’t ask your nutritionist’s permission when it comes to candied fruit. The answer is obviously yes. The process of converting fresh fruit to a crystallized version takes lots of time and even more sugar syrup. Sometimes referred to as fruit glacé in France. The Arabs brought …
What is Candied Fruit? Don’t ask your nutritionist’s permission when it comes to candied fruit. The answer is obviously yes. The process of converting fresh fruit to a crystallized version takes lots of time and even more sugar syrup. Sometimes referred to as fruit glacé in France. The Arabs brought …
Les Petits Farcis a Provencal Specialty from Nice
Les Petit Farcis is a hearty dish often found on menus in Provence during fall and winter months. Found commonly on menus throughout the region les petits farcis originate from Niçoise cuisine.
Les Petit Farcis is a hearty dish often found on menus in Provence during fall and winter months. Found commonly on menus throughout the region les petits farcis originate from Niçoise cuisine.
Grilled Steak Sandwich Recipe
This grilled steak sandwich is something that we tend to eat in the summer months, or perhaps on a warm fall day. I decide to prepare this sandwich with my homemade focaccia
This grilled steak sandwich is something that we tend to eat in the summer months, or perhaps on a warm fall day. I decide to prepare this sandwich with my homemade focaccia
Ideas for Visiting Antibes with Kids
Kid-Friendly Antibes The French Riviera has a reputation for being the playground of the rich and famous. Whether that is the case can be disputed, but the significant number of mega-yachts and fancy cars certainly fuels the impression. The Côte d’Azur’s high roller image might cause some families to hesitate …
Kid-Friendly Antibes The French Riviera has a reputation for being the playground of the rich and famous. Whether that is the case can be disputed, but the significant number of mega-yachts and fancy cars certainly fuels the impression. The Côte d’Azur’s high roller image might cause some families to hesitate …
Cookbooks, Food and Wine Guides
Provencal Cookbooks, Culinary and Wine Guides These titles are a mix of traditional cookbooks and culinary guides to the Provencal lifestyle. The following list of books is far from exhaustive, but rather a few of the ones in our personal collection. Some are cookbooks, some are culinary guides to the …
Provencal Cookbooks, Culinary and Wine Guides These titles are a mix of traditional cookbooks and culinary guides to the Provencal lifestyle. The following list of books is far from exhaustive, but rather a few of the ones in our personal collection. Some are cookbooks, some are culinary guides to the …
Citrus Salad with Orange, Fennel, Olive and Capers
In a climate where fennel grows wild and, olive oil production is big business this tangy salad is a tribute to the landscape. This citrus salad incorporates many ingredients native to the South of France and the Mediterranean Basin. Gemma Wade prepared this salad as a side dish for the Easter lunch menu
In a climate where fennel grows wild and, olive oil production is big business this tangy salad is a tribute to the landscape. This citrus salad incorporates many ingredients native to the South of France and the Mediterranean Basin. Gemma Wade prepared this salad as a side dish for the Easter lunch menu
Wild Ramps: What Spring Ramp Dishes are You Making?
Ramp Pasta Made like Pate Nicoise: In Nice, they often make green gnocchi (Pate Nicoise) that simmers in the broth for the last 30 minutes. This year I tried something new, I made a classic Pate Nicoise (see recipe at the bottom), using wild ramps in place of the more traditional Swiss chard, and the results were stunning.
Ramp Pasta Made like Pate Nicoise: In Nice, they often make green gnocchi (Pate Nicoise) that simmers in the broth for the last 30 minutes. This year I tried something new, I made a classic Pate Nicoise (see recipe at the bottom), using wild ramps in place of the more traditional Swiss chard, and the results were stunning.