Lourmarin on Fridays Early on Friday morning, when the clock chimes eight, the sound of clanking metal posts gently peppers the air. White vans fill the car park outside my door, and market stalls spring up in Lourmarin’s Place Henri Barthélémy, spilling out along the streets. Friday is market day …

This article by Lucie Pierron was originally published on the French Quarter Magazine. Avignon’s OFF Festival The unofficial festival, known as the “OFF,” takes place all over the city and in the surrounding villages in July annually. The streets of Avignon during the festival are in full swing. One cannot …

Reasons to Visit Marseille M for Museums: When you go, plan to visit the museums in Marseille. There is something for every artistic taste and attention span with a range of curated artistic styles and artifacts. History buffs head to Fort Saint-Jean, Musée d’ Histoire de Marseille (one of the …

Provencal Dreams Come True My most ardent life dream has always been to live and teach art in France. Just like my favourite art masters, many of my creative inspirations have come from my art sabbaticals to Europe. I fell in love with France at a young age, my very …

A daube refers to a slow-cooked meat stew. The ingredients always include wine, in this case, a white, herbs found in Provence, and usually lamb. Although, daube can easily be prepared with beef or even pork..

The following article is a re-post of the original from online retailer Remember Provence. Owner Marie-Helene Beroit put together the following reference guide for understanding the primary differences between Provencal ceramics and pottery. Origins of Ceramics Are ceramics and pottery interchangeable? The word ceramics comes from the Greek “keramos,” which …

My wife Val and I live part of the year in St-Rémy-de-Provence, a town just south of Avignon. There are lots of fun things to do in St-Rémy and one of our favorites is to go to the Wednesday morning market. What’s it like to go to one of the …

This guest post is by Susana Iwase Hanson, the founder of Provence Living Cotignac.  Susana is multi-talented and tri-lingual. She lives with her family in the Var in the beautiful, rural village of Cotignac (read more about her interesting backstory here). But after living on many continents, big city living …

Dining in St Remy de Provence It’s difficult to become certified as a Master Restaurateur in France. Not only do you have to be able to cook at a high level, but everything must be homemade, not thawed or reheated.  When you find a restaurant with a Maître Restauranteur in …

There’s a new obsession running around in my head: “visit as many of France’s ‘Les Plus Beaux Villages‘ as I possibly can.”  So far, I’ve seen only 10 out of some 156 “authentic” Les Plus Beaux Villages. I have a lot of travelling to do. Les Plus Beaux Villages There …