Feria du Riz in Arles Provence
Barefoot BloggerInspireProvencal History & Traditions

Arles’ Feria du Riz: Bullfights and Fanfare

I’m deliberately attending as many types of events that feature bulls as the main attraction as possible. It’s becoming an obsession. Explore this Post  

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Provence Mysterious Photography
Books on ProvenceGinger and Nutmeg

Provencal Mysteries Unveiled in Provence Mysterious

Provencal postcards are dominated by fields of purple-lavender rows, stoic sunflowers against cobalt-sky backdrops, gnarled grapevines burdened with ripening fruit and endless groves of olive trees. It is highly unlikely that demons, demigods, bat caves and sorcery are images that pop into your mind when a friend says they are going to …

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Avignon Gourmet Tour
ExploreGinger and NutmegGuided Holiday Tours

Bring Your Appetite with Avignon Gourmet Tour

Avignon is a must-see on almost every tourist’s Provence travel agenda. Whether you are a practicing Catholic or not it is impossible to ignore the fact that the seat of influence for this religion was based in Avignon for almost 100 years. Pope Clement V arrived from Lyon, without the …

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Chateau Pesquie Wines of Provence Mont Ventoux
Ginger and NutmegTasteWines and Spirits of Provence

Chateau Pesquie a Family Rooted in the Wines of Provence

Château Pesquié is Provencal postcard perfection, with the soaring limestone summit of Mont Ventoux as a backdrop and a leafy canopy of plane trees shading the entranceway to the bastide. The Provencal name pesquié is a derivative from Latin “pescarium” meaning fishpond or basin. This region may be one of …

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Travel Guide France en Velo
ExploreGinger and NutmegGuided Holiday Tours

Travel Guide: France en Velo a Biking Journey from St Malo to Nice

Previously published on Ginger and Nutmeg: Biking in France Whether you own a custom-fit, carbon fiber steed with electronic shifters or a three-gear cruiser bike with tassels, you have to admit that watching the Tour de France each July is addictive. The right to wear the maillot jaune is earned over …

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BFBlogger Bobo Fashion
Barefoot BloggerInspireShopping & Gifts

French Bobo Fashion for Fall: A New Look from Long Ago

As published in France Today There’s a dress shop in the village square of my adopted home in France where finding what’s new in fall fashions takes you back a century or two. A visit to the store reminds you of rummaging through your grandmother’s closet, or uncovering […] Explore …

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BF Blogger Lucy
Barefoot BloggerExpat Living and Real Estate

Heros of the Week Expat Stories from the South of France

Update to yesterday’s blog, “One Step Forward, Two Back“. Lucy needed a new battery after all. Hoping to drive to Nimes to deal with my lost phone at SFR, I went to the parking garage to pick up Lucy. Soon I discovered the battery was dead … again. […] Explore …

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Expat Living image One Step Forward, Two Back
Barefoot BloggerExpat Living and Real Estate

Expat Living: One Step Forward, Two Back

If you think living in France is buttery croissants and fancy red wine, welcome to my week. Wednesday The calendar said I was to pick up Geoffrey to visit vineyards up north to take photos for my blog. The chosen location was more than an hour’s drive from Uzes. Geoffrey …

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BFBlogger Arles Feria du Riz
Barefoot BloggerExploreVillages Towns and Cities

Arles: Feria du Riz Food and Fashion

Just tell me there’s a bullfight close to Uzes, and I’m there. As usual, there’s always a party that makes the corrida even more fun. Arles, a town less than an hour down the road that’s mostly famous for being one of Van Gogh’s “hangouts”. The Feria du Riz, the …

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Tian aux Fruits
Carolyne Kauser-AbbottDessertFlans, PuddingsProvencal RecipesTaste

Tian aux Fruits Baked Fruit in Almond Crust from Provence

This classic Provençal dessert, called tian aux fruit, is made with seasonal fruits. It resembles a crumble, although the fruit is baked with an almond crust. Tian is also a traditional clay pottery dish from Provence. Beautiful variations can be found in local markets, although a few potteries make the …

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