The French Farmer
Barefoot Blogger · Local Food Producers · TasteThe farmer who sells goat cheese at the Uzes Saturday Market is one of my favorite vendors. He’scertainly one of the most colorful.
Last week he handed me an invitation to an event he stages each year at his farm.
Châteauneuf-du-Pape Full day Wine Tour with the sommelier-guide and 3 winery visits
Discover one of the most famous red wine-producing areas of France, Châteauneuf-du-Pape, with this wine tour! You will start the day with the discovery of Châteauneuf-du-Pape and its history.
Book this ExperienceLegal
All rights reserved. Perfectly Provence articles and other content may not be published, broadcast, rewritten (including translations into other languages) or redistributed without written permission. For usage information, please contact us.
Syndication InformationAffiliate Information
As an Amazon Associate, this website earns from qualifying purchases. Some recipes, posts and pages may have affiliate links. If you purchase via these links, we receive a small commission that does not impact your price. Thank you in advance for supporting our work to maintain Perfectly Provence.
Next Post
Chateau la Coste a Go Casual for LunchRelated Provence Articles
Patricia Wells Cooking School Chanteduc…Day 1
August 17, 2015
By Krista Bender Ok. If there was heaven on earth this is my slice of it. Today we arrived at the Chateau at 10 am. We took a tour of the property. Acres of land. Beautiful majestic land. Patricia told us she starts her day by jumping in the pool at sunrise Explore this Post …
What’s So Special About French Brocantes?
December 5, 2016
Tell me there’s a brocante nearby and I’m there! If I start off another blog post with “one of my favorite things,” please excuse me. It’s just that it’s so hard for me to contain myself when describing some of the fun things to do in France. Like going to brocantes. …Continue reading here to find …
Spicy Carrot Goat Cheese Pâté a Recipe for those Bits in the Fridge
March 30, 2018
We all agree that food waste is terrible, and in North America where shopping for many tends to involve large format stores with bulk packaging...often we buy too much. Even if you are a conscious shopper and dedicated cook like David sometimes there end up being some leftover bits in the fridge. Now, in Cocoa & Lavender's kitchen nothing gets wasted so he created this recipe for spicy carrot goat cheese pâté.…
Holidays the Fontvieille Foire Gourmande au Gras
November 18, 2015
Christmas Market in Fontvieille The last Sunday in November there has been for the past 6 years the Foire Gourmand au Gras. This annual market is not for the faint of heart. It’s here that many locals stock up on Christmas seasonal treats from the South West of France. The ‘fat’ festival includes mountains of …
No Comment