Contributor blog post by Ashley Tinker: I recently participated in a cooking class held by Jean Marc Villard of French Cuisine cooking classes in Maubec. Jean Marc, passionate about local produce, started the class by taking us to Naturellement Paysan, the local farmers cooperative in Coustellet. …Continue reading here for details …

I was having a delicious dinner with a girlfriend when she reminded me of something I hadn’t thought about in ages. We met working at an advertising agency many, many years ago. I had just moved to Calgary from Toronto, it was August and I was desperately missing my end-of-summer …

The farmer who sells goat cheese at the Uzes Saturday Market is one of my favorite vendors. He’scertainly one of the most colorful. Last week he handed me an invitation to an event he stages each year at his farm. Explore this Post