Love France Love Food Love Fish?
David & Karen Taylor · Restaurant Recommendations · TasteContributor blog post by David Taylor:
France is of course renowned for its gastronomy and in Provence one of the most famous dishes is the Bouillabaisse, originating from Marseille.
We ate at one of our favourite restaurants (in the world!) this week , which specialises in this great dish.
A table of 18 men, (French of …Continue reading here
Via:: Accommodation in Provence
Châteauneuf-du-Pape Full day Wine Tour with the sommelier-guide and 3 winery visits
Discover one of the most famous red wine-producing areas of France, Châteauneuf-du-Pape, with this wine tour! You will start the day with the discovery of Châteauneuf-du-Pape and its history.
Book this ExperienceLegal
All rights reserved. Perfectly Provence articles and other content may not be published, broadcast, rewritten (including translations into other languages) or redistributed without written permission. For usage information, please contact us.
Syndication InformationAffiliate Information
As an Amazon Associate, this website earns from qualifying purchases. Some recipes, posts and pages may have affiliate links. If you purchase via these links, we receive a small commission that does not impact your price. Thank you in advance for supporting our work to maintain Perfectly Provence.
Previous Post
Marche de Provence … Chanteduc Day 2Next Post
Fabulous local goats cheese in BanonRelated Provence Articles
Food Trucks in Provence Delivering World Cuisine
July 30, 2019
Provence Food Trucks When you think of Provence, it’s unlikely that a food truck is a culinary image that springs to mind. However, the number of food trucks in the region is exploding. Most of these trucks are mobile, available to travel to private venues, public gatherings, markets and festivals. A few of these tiny …
Marseille Bouillabaisse a Provencal Classic
April 27, 2016
What is your favourite fish soup? Residents of Marseille are adamant that French fishermen eked basic sustenance from their unsightly leftover fish bits concocted this fish broth/soup/stew on the shores of the now sprawling metropolis. The name for this dish is derived from two actions bouillir (to boil) and abaisser (to reduce or simmer). However, …
Maussane-les-Alpilles: A Friendly Hotel-Restaurant with Excellent Food
May 23, 2025
“We love our clients and treat them like honoured guests.” These are the words of Marielle Fabregoul of l’Oustaloun, a charming hotel-restaurant in Maussane-les-Alpilles. She and her husband Thierry share a passion for customer service, which shows. A Local Institution L’Oustaloun has long been an institution in Maussane. It began as an abbey in the …
Aux Envies in St-Rémy a Restaurant with an All-star Team
August 29, 2025
There’s a new restaurant in town, and it’s a winner. Aux Envies opened in the spring and has hit the ground running. It is situated on a small square in the center of St-Rémy-de-Provence, and its outdoor terrace, shaded by trees, is an inviting place to dine on a warm summer evening. An Experienced Team …
No Comment