Classic Gin Sour a Pink Gin Gimlet Cocktail
Drinks · Maison Mirabeau Wines · Provencal Recipes · TasteWhen it comes to classic cocktails, a Gimlet has been popular since at least 1928, when the word was first used to describe this libation. Short on ingredients gin, lime juice and sugar, this cocktail packs a punch. The Gimlet is also classified as a gin sour which we’ve given a rosé touch with our Original Rosé Gin. Santé!

Pink Gin Gimlet
The key to a refreshing Gimlet cocktail is the combination of fresh lime and citrus served ice cold.
Ingredients
- 1 1/2 oz Mirabeau Dry Gin 25ml for a lighter serve
- 1 1/2 oz Fresh Kaffir Lime Juice regular limes work too
- 3/4 oz Sugar Syrup
- Ice Cubes
- Lime Rind for garnish
Instructions
- Add a generous handful of ice cubes to a shaker and combine the ingredients. Shake the ingredients and strain over your martini glass. For that bar-chic garnish, carefully peel the rind around the width of the lime and roll once to create a glass-ready twirl.
Notes
Piece de ResistanceFor that ice-cool serve, pop your martini glass in the freezer 1-2 hours before serving. For an aromatic boost, add a touch of the Kaffir lime rind to your sugar syrup, heat through and re-cool.
Tried this recipe?Let us know how it was!
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Pure Rosé Cocktail Recipe with rose ice cubes
The most time-consuming part of this drink recipe is making the ice cubes in advance. Find some beautiful miniature roses and freeze them in ice cube trays with water. The cocktail is delicious (of course), but the frozen rose ice cubes make the presentation.
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