Download Our Fall Menu Collection

Featuring 25 recipes from the South of France for cooler fall weather, along with menu suggestions, all designed to make your cooking experience enjoyable. Download this PDF, which includes recipes for starters, main courses, side dishes, and desserts.

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Carolyne Kauser-Abbott · Expat Living and Real Estate · Living in Provence

Living in Aix-en-Provence and Loving it

April 24, 2020
Americans Susan and Sam Gish moved to Aix-en-Provence two years ago. It’s unlikely that this Francophile couple’s relocation to France from Philadelphia was a surprise to any of their food industry friends. During previous travels to France, Susan and Sam discovered the influence of terroir in the different French wine regions. They even honeymooned in
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Fish & Seafood · Main Course · Provencal Recipes · Tasha Powell · Taste · Vegetarian

How to Make Moroccan Pastillas at Home

April 13, 2020
Pastilla is a typical Moroccan dish, which we learned to make on our last culinary adventure to Marrakesh. Layers of pastry similar to phyllo wrap around a savoury filling of shredded chicken, spicy seafood or a vegetarian mixture. The traditional pastilla (bastilla or b’stilla) found in Marrakech is a sweet and savoury combination with squab
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Perfectly Provence Newsletters

March 21, 2020
Please follow the links below to the newsletter archives by month, and feel free to download or share with a friend. If you are already a Perfectly Provence newsletter subscriber, thank you! Newsletters 2025: November 2025: What Makes November the Best Time to Visit Magical Provence? As France’s residents return to their routines after the
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