Search Results for: fall menu

Carolyne Kauser-Abbott · Provencal Recipes · Seasonal Menus · Taste

Fall Dinner Party For Friends Provence Meets Alberta

September 20, 2019

Friends for Dinner This summer in Paris, dogs, kids and adults cooled-off by splashing around in the Trocadero fountain – Fontaine de Varsovie – during la canicule (heatwave). On June 26th, a record-setting 46 °C baked the town of Vérargues, in l’Hérault. After a hot summer in Provence, much of Europe, and many parts of North

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Carolyne Kauser-Abbott · Inspire · What's On Provence & Cote d'Azur

Provence Fall Festivals to Discover 2019 Events

September 3, 2019

Festivals and Fall Events in Provence Fall in Provence directs you towards a heartier menu. Enjoy meat (lamb, wild boar, taureaux, rabbit, fowl) roasted with herbes de Provence, root vegetables and delicious red wine blends. At this time of year, the hiking is fabulous, biking is possible, and golfers might get lucky with an extended

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David Scott Allen · Provencal Recipes · Seasonal Menus · Taste

December Holiday Menus Christmas with Provencal Flavours

November 28, 2018

For most people, Tuscon, Arizona does not spring to mind as a foodie capital, but if you are “into” food the city has a surprising culinary vibe. Marc and I moved to the desert city without much of a plan. We took a leap of faith, quitting our jobs and selling our house in New York

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Paula Kane

Telling the Truth about Autumn in Provence and Fall Recipes

November 9, 2017

Contributor blog post by Paula Kane: Oh autumn, with your pretty colours, your shifting light and cool days. Everyone seems to be madly in love with you. “My favourite time of year” appears to be the overwhelming sentiment. So why exactly is it that I don’t feel that same way about you? Why do you

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David Scott Allen · Provencal Recipes · Seasonal Menus · Taste

Flavours of Provence Holiday Menu for Bird Lovers

December 20, 2016

With its natural abundance of local produce, Provence offers lots of flexibility for entertaining all year. The region is graced with plenty of sunny days and just enough moisture to allow for delicious foraging experiences. This holiday-inspired menu (recipe links are below) pulls together regional olives in a savoury cake (recipe by Avignon Gourmet Tours)

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Ginger and Nutmeg · Provencal Recipes · Seasonal Menus · Taste

Enjoy the Tastes of Provence Harvest Menu by Goût et Voyage

November 21, 2016

With the prospect of shorter days, cooler nights and relaxed meals with friends and family, Nutmeg enlisted Martine Bertin-Peterson to design a Provence Harvest Menu. This three-course meal is a celebration of the colours and flavours of autumn with pears, squash, lamb and a sweet finish. Accomplished only begins to describe Martine Bertin-Peterson a lady

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Carolyne Kauser-Abbott · Provencal Recipes · Seasonal Menus · Taste

Provencal Menu: Autumn Dinner Party

September 23, 2016

After a long stretch of scorching summer days, cooler autumn weather in Provence offers a chance to serve warm, hearty meals. Fall mornings wrapped in a cloth of humidity with heavy dew and fog clouding the early hours until the sun does its work. With the hard work finished for the year, grapevines turn to

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