Contributor blog post by Aixcentric: Practically everyone you talk to thinks that MuCEM is a thrilling building, in a wonderful site on the Mediterranean, brilliantly linked to Fort St Jean and the Panier; but how is it doing? Is it attracting visitors in sufficient numbers now that the hullabulloo of …

Contributor blog post by Aixcentric: Slowly, the shopping and eating area tucked underneath the imposing cathedrale de la Major is coming to  life.  There are 8 stores open so far, including a very large Habitat (1500m2) and a Fragonard more of which later. …Continue reading here Via:: Aixcentric       

Contributor blog post by Jill Cowdry: All aboard…. time to jump on the TGV ..my favourite way to travel.   Aix to Nice close to the dreamiest of coastline.  Via Toulon then a brief diversion inland to vineyards near Draguignan, it meanders snake-like with great ease close to the coast. …

Contributor blog post by Aixcentric: Context Travel, already operating across Europe, Asia and the Americas, have just added Provence to their list of city-tours. Their difference is that their guides are scholars or specialists: architects, art historians, environmentalists, classicists for instance, thus bringing an academic perspective to the tour. The …

Much like her decision to follow a good looking French photographer to his native land. The couple were struck by a coup de coeur (love struck) when they spent one fateful night in Arles in 2003. You can read the full story in Heather’s blog post here. Whether you are …

Contributor blog post by Aixcentric: …some interesting exhibitions are listed for the coming months – and indeed the next few years. The current show ‘Migrations Divines’ is on until November 16th. It focuses on 3 centres of civilisation around the Mediterranean – Egypt, Greece and Rome – and looks at …

After spending four weeks in a tiny town in Provence near Aix, my husband, son, and I decided for a change of scenery. We packed up our many, many suitcases into a clown car-sized Peugeot, and drove two hours northeast to the picturesque mountain town of Saorge. I’m willing to …

The climate in Provence is not well-suited to cattle farming, so sheep and goats have roamed the hills and pastures in the region for centuries. As a result, Provencal markets are filled with an endless selection of goat (chèvre) and sheep (brebis) cheeses, and you can always find lamb in …

The mornings are crisp all of a sudden. The days are still hot. The harvest, of just about everything, is in full swing. I went for a walk and followed the smell of a skip full to the brim of grape skins before I stepped into the leaking juice running …

Perhaps you remember my blog about the photo competition at Marseille-Provence airport? The winners have now been announced. First prize goes to this photo: They will be displayed throughout the airport. Good idea to add interest to the walls and, …Continue reading here