One of the recipes that we made in the first cooking class was this carrot salad. Enjoy the flavours of Morocco!

Barely three months ago, many of us had never heard of Coronavirus or Covid-19. Now, we are glued to our newsfeeds and stunned by the rapidly changing environment. The health impact is real and terrifying, and the economic consequences are likely far-reaching. The terms self-isolation, shelter-in-place, lockdown, confinement have moved …

Fully bilingual (English and French), Tasha Powell calls Los Angeles, California home when she is not in living in Puyricard outside of Aix-en-Provence. Located 10 kilometres from the centre of Aix, Puyricard is part of the greater metro area, with the benefits of centralized services such as public transport. The …

Pears are a fruit that is well-suited to desserts like this one with Roasted Pears and Crème Anglaise.

The funny thing about lemon flavoured desserts is that often non-sweet lovers like the tart-sweet combination. If you are making this Lemon Tart – Tarte aux Citron from scratch (which I recommend) it includes several steps.

This dish of Sautéed Prawns is really quick to prepare, and delicious. Have your mise-en-place ready and in under five minutes, the shrimp are ready to eat.

The fragrances of vanilla, cinnamon, citrus, dates, almonds, sesame seeds, ginger, and onions are intoxicating. I begin to wonder if I’m dreaming or floating on a magic carpet. A guided visit to Place des Épices, the colourful spice market, is one of many food lover’s experiences on the Pitcher & Powell …

Occasionally, there are opportunities to connect with contributors in person, outside of “Perfectly Provence.” This week was one of those times. Provencal Connections in California On what was a bit like speed dating trip in Southern California my hubby and I drove to San Diego for one evening. The hook for …