Spanish Tortilla Fan? Make Room for La Trucha from Nice
Eggs and Swiss chard are the main ingredients in la trucha, a culinary favourite in Nice, France. Like the Spanish tortilla de patatas, made with egg and potato, la trucha covers a range of meals from snack food to picnic fare to a light meal. Easy to prepare and served …
Eggs and Swiss chard are the main ingredients in la trucha, a culinary favourite in Nice, France. Like the Spanish tortilla de patatas, made with egg and potato, la trucha covers a range of meals from snack food to picnic fare to a light meal. Easy to prepare and served …
Provence Fall Festivals to Discover 2023 Events
Festivals and Fall Events in Provence As the temperatures drop in Provence during the autumn, restaurant menus move towards heartier dishes. Enjoy meat (lamb, wild boar, taureaux, rabbit, fowl) slow-roasted with herbes de Provence and seasonal root vegetables. These recipes pair well with well-balanced red wine blends from the Rhône …
Festivals and Fall Events in Provence As the temperatures drop in Provence during the autumn, restaurant menus move towards heartier dishes. Enjoy meat (lamb, wild boar, taureaux, rabbit, fowl) slow-roasted with herbes de Provence and seasonal root vegetables. These recipes pair well with well-balanced red wine blends from the Rhône …
A Year in Provence 4 Seasons of Flowers and Recipes
When we first arrived in Provence, it was early October. That year delivered a relatively mild start to the month, and I honestly wasn’t focused on the flowers that came later. Cycling under sunny skies in the Camargue, we passed by rice fields that were being harvested and visited the …
When we first arrived in Provence, it was early October. That year delivered a relatively mild start to the month, and I honestly wasn’t focused on the flowers that came later. Cycling under sunny skies in the Camargue, we passed by rice fields that were being harvested and visited the …
Art Guide: Where to See Art in Provence
The wonderful thing about the Provence and the Côte d’Azur is the wealth of artistic talent, historical and present day. This reference guide lists museums and art venues by department within the region. We have attempted to be as comprehensive as possible but may have missed a few and will …
The wonderful thing about the Provence and the Côte d’Azur is the wealth of artistic talent, historical and present day. This reference guide lists museums and art venues by department within the region. We have attempted to be as comprehensive as possible but may have missed a few and will …
French Riviera Boat Rental Made Easy with SamBoat
Are you thinking of renting a boat on the French Riviera? A friend who specializes in small group tours once told us the best way to see a country’s coastline is on a boat. They were right! The viewpoint from the water provides an often unexpected and relaxing perspective. Since …
Are you thinking of renting a boat on the French Riviera? A friend who specializes in small group tours once told us the best way to see a country’s coastline is on a boat. They were right! The viewpoint from the water provides an often unexpected and relaxing perspective. Since …
Cheese and Charcuterie Pairings: Showcasing the Best of Provençal Artisanal Products
Do as the French do and bring a flair of Provencal culture to your tabletop with this exquisite selection of artisanal French cheese and charcuterie pairings ready to serve. Mix honey, berries, walnuts, olives, fresh baguettes and excellent wine. As you curate the perfect French charcuterie board, remember that balance …
Do as the French do and bring a flair of Provencal culture to your tabletop with this exquisite selection of artisanal French cheese and charcuterie pairings ready to serve. Mix honey, berries, walnuts, olives, fresh baguettes and excellent wine. As you curate the perfect French charcuterie board, remember that balance …
Soupe au Pistou a Summer Soup from Nice, France
While we often think of soup as a cold-weather dish, some recipes bridge the seasons perfectly. Filled with vegetables and legumes, la soupe au pistou is one such dish. In Nice and traditional Cuisine Nissarde pistou soup is a summer dish. A mix of seasonal vegetables, potatoes and beans cook …
While we often think of soup as a cold-weather dish, some recipes bridge the seasons perfectly. Filled with vegetables and legumes, la soupe au pistou is one such dish. In Nice and traditional Cuisine Nissarde pistou soup is a summer dish. A mix of seasonal vegetables, potatoes and beans cook …
The Apt Market in Provence, One of France’s Best
If you’d like to visit one of the best markets in France and Provence, don’t miss the Apt market in the capital of the Luberon Valley. Don’t just take my word for it: Apt’s market has been named one of France’s 100 “exceptional markets” by the French National Council of …
If you’d like to visit one of the best markets in France and Provence, don’t miss the Apt market in the capital of the Luberon Valley. Don’t just take my word for it: Apt’s market has been named one of France’s 100 “exceptional markets” by the French National Council of …
Explore Provence Verdon for Intense Nature, Vines, and Villages
The family reunion began in Paris, with ten (10) of us gathering for two nights. It was an intense program as the kids wanted to visit all the sights from Sacré Coeur to the Eiffel Tower and points in between. After three nights in the “City of Lights,” we took …
The family reunion began in Paris, with ten (10) of us gathering for two nights. It was an intense program as the kids wanted to visit all the sights from Sacré Coeur to the Eiffel Tower and points in between. After three nights in the “City of Lights,” we took …
Celebrating Contemporary Ceramics in Biot Terre de Provence Market
The Biennale Internationale de la Céramique runs from July 7 to October 1, 2023. The artistic festival includes Greek ceramists presenting their work in the Hedberg-Torun exhibition rooms in Biot until September 24. At the same time, roughly 50 ceramic artists from Provence, Alpes, and Côte d’Azur will exhibit their …
The Biennale Internationale de la Céramique runs from July 7 to October 1, 2023. The artistic festival includes Greek ceramists presenting their work in the Hedberg-Torun exhibition rooms in Biot until September 24. At the same time, roughly 50 ceramic artists from Provence, Alpes, and Côte d’Azur will exhibit their …