Remember Provence sells Provencal-themed housewares, gift items and culinary ingredients to customers worldwide. Marie Helene, the president of Remember Provence, manages everything from product selection to sales and customer relations. The merchandise range continues growing as Marie Helene sources quality goods from market vendors and artisan producers. Having grown up …

Unfortunately, there are even more Provençal vineyards that are bought up by larger “consortia”, it is the Provençal rosé wine success that contributes to the fact that there are fewer and fewer family-owned vineyards! Billionaire Rosé Ever since 1908, there has been a wine cooperative in the port of Saint-Tropez, …

Provence wine region is the leader in France in percentage terms of organic vineyard areas, and that number continues to increase. Since November 2022, you can also check where the organic vineyards are in Provence, and the whole of France, so you can now see if your favourite producer’s vineyards …

Known for its stunning landscapes and rolling vineyards, Provence is one of southern France’s most popular places to visit. The region offers a range of delights, but it can be difficult to pack everything within one holiday. We’ve compiled some of the best places in Provence, the region’s attractions you …

Just imagine the sensation of enjoying a leisurely holiday in the French countryside. Serpent roads, the scent of lavender, small villages with colourful markets of local products, driving your car with nowhere to rush. We have prepared a small program of road trips in Provence for you; we have not …

This year there has been a severe drought in southern Europe, as several heat waves have hit the countries. In Provence, the whole summer felt like one long heat wave (canicule), with temperatures above 30 degrees mid-September in many locations. As a result, virtually all departments in France experienced some …

The Great Sugar Rush In the 17th century, Britain, France and other colonial powers established vast sugar plantations in the Americas. Sugar went from an expensive luxury to a commodity available to all in a couple of centuries. The dessert menu blossomed as chefs and cooks accidentally or deliberately created …

Sophie Claire just published her latest novel, An Escape To Provence. Her writing features uplifting emotional stories with their heart in Provence, where she spent her childhood summers. Half French, half Scottish, Sophie Claire was born in Africa and grew up in England. She felt she didn’t belong anywhere – …

The Eastern part of Provence had long been Italian, so it would be no surprise that tomato mozzarella would be a summer dish often served in restaurants from Avignon to Nice on the French Riviera. Below is my easy recipe for the perfect summer salad – Tomato Mozzarella. Add local …

The artists and artisans of Forcalquier open their doors for the ninth edition of Ateliers Ouverts from July 29th through August 1st, 2022. Les Ateliers Ouverts Truly a celebration of creativity, the event takes place throughout the town with street entertainment, outdoor photo displays and art shown in galleries, shop …