Pear Custard Pie Easy Desserts
The inspiration for this Pear Custard Pie comes from my friend Ingrid and her blog the Art of Living Naturally. The dessert is easy to prepare and looks beautiful when it’s cooked.
The inspiration for this Pear Custard Pie comes from my friend Ingrid and her blog the Art of Living Naturally. The dessert is easy to prepare and looks beautiful when it’s cooked.
Food and Wine Pairing with Acquiesce Wines + Gift Package
Please join me, Susan Tipton, winemaker of Acquiesce Winery and Susan Manfull, Editor of Provence WineZine, for our second virtual cooking, wine pairing, and wine education class. Bonus Wine Gift Package Perfectly Provence has partnered with Acquiesce Winery on a wine gift package for this event – Cook, Drink, & …
Please join me, Susan Tipton, winemaker of Acquiesce Winery and Susan Manfull, Editor of Provence WineZine, for our second virtual cooking, wine pairing, and wine education class. Bonus Wine Gift Package Perfectly Provence has partnered with Acquiesce Winery on a wine gift package for this event – Cook, Drink, & …
Aix-en-Provence and Its Wine Shops
Susan Gish writes: This article is a bit about us and wine, and a bit about three women who manage or own wine shops in Aix. (We’ve also included some other wine shops in Aix). Susan and Sam are serious wine lovers. They enjoyed a romantic honeymoon in Champagne and …
Susan Gish writes: This article is a bit about us and wine, and a bit about three women who manage or own wine shops in Aix. (We’ve also included some other wine shops in Aix). Susan and Sam are serious wine lovers. They enjoyed a romantic honeymoon in Champagne and …
Provencal Slow-Cooked Lamb Shoulder
Lamb is commonly found in French cuisine and, in particular, in Provence. Slow-cooked lamb shoulder is one of the easiest meals to prepare that gives you the satisfaction and robust flavours of a true homestyle meal. Enjoy this lamb recipe with roast potatoes, a crisp green salad, or pan-fried garlic …
Lamb is commonly found in French cuisine and, in particular, in Provence. Slow-cooked lamb shoulder is one of the easiest meals to prepare that gives you the satisfaction and robust flavours of a true homestyle meal. Enjoy this lamb recipe with roast potatoes, a crisp green salad, or pan-fried garlic …
Winter in Provence Means Pruning the Grapevines
This article “Winter Pruning: Why so Severe?” first appeared on Michèle Foster’s Think Pink Blog. Pruning: Out with the Old In wintertime, I find myself feeling a little sorry for the grapevines at the vineyards in Provence. The pruning looks severe, but we know that grapes grow on one-year-old wood. …
This article “Winter Pruning: Why so Severe?” first appeared on Michèle Foster’s Think Pink Blog. Pruning: Out with the Old In wintertime, I find myself feeling a little sorry for the grapevines at the vineyards in Provence. The pruning looks severe, but we know that grapes grow on one-year-old wood. …
Gigondas for Rhone Valley Wine Tasting
Gigondas Village We are blessed to have a house in Sablet, France and live as locals several times a year. We love our location at the base of the Dentelles de Montmirail, surrounded by vineyards as far as you can see. There is plenty to do in the area, starting with …
Gigondas Village We are blessed to have a house in Sablet, France and live as locals several times a year. We love our location at the base of the Dentelles de Montmirail, surrounded by vineyards as far as you can see. There is plenty to do in the area, starting with …
Slow-roasted Tuna and Fennel Salad
One of our favourite dishes from the Mediterranean is a salad of octopus, potatoes, celery, and olives, flavoured with extra virgin olive oil and lemon. We made it when we were in Venice years ago. My “chore” today for Provence WineZine, was to pair a summer salad with a rosé …
One of our favourite dishes from the Mediterranean is a salad of octopus, potatoes, celery, and olives, flavoured with extra virgin olive oil and lemon. We made it when we were in Venice years ago. My “chore” today for Provence WineZine, was to pair a summer salad with a rosé …
Provençal Herbed Salmon with Roasted Vegetables
Although today’s recipe for Herbed Salmon with Roasted Vegetables is Provençal, the story has links to Italy (our other love). And it all has to do with a little jar labelled Finocchio, the Italian word for fennel. Once, when Mark and I were in Scottsdale, Arizona, just after our move …
Although today’s recipe for Herbed Salmon with Roasted Vegetables is Provençal, the story has links to Italy (our other love). And it all has to do with a little jar labelled Finocchio, the Italian word for fennel. Once, when Mark and I were in Scottsdale, Arizona, just after our move …
Scrambled Eggs with Black Truffles from Aups, Provence
The best way to enjoy fresh truffles is with simple recipes that do not overpower the precious fungi. This recipe for Scrambled Eggs with Black Truffles (Brouillarde aux Truffe) is a delicious example.
The best way to enjoy fresh truffles is with simple recipes that do not overpower the precious fungi. This recipe for Scrambled Eggs with Black Truffles (Brouillarde aux Truffe) is a delicious example.
Winter Dinner Menu from La Cuisine Provençale
Menu for a Cozy Evening Earlier this year, Jane Satow launched La Cuisine Provençale – an interactive cooking school in Saint-Rémy-de-Provence. Tucked away in the heart of charming St Rémy, La Cuisine Provençale is on a quiet street with a small square. After several months of renovation work, Jane gave …
Menu for a Cozy Evening Earlier this year, Jane Satow launched La Cuisine Provençale – an interactive cooking school in Saint-Rémy-de-Provence. Tucked away in the heart of charming St Rémy, La Cuisine Provençale is on a quiet street with a small square. After several months of renovation work, Jane gave …
