Harvest in Provence 2015 is a Corker
Contributor blog post by Mirabeau Wine: Harvest was over in many parts of Provence by late September. The winemakers that I have talked to are optimistic that the fruit from 2015 will produce great wine. Here is what the gang at Mirabeau Wine has to say: It’s not even the …
Contributor blog post by Mirabeau Wine: Harvest was over in many parts of Provence by late September. The winemakers that I have talked to are optimistic that the fruit from 2015 will produce great wine. Here is what the gang at Mirabeau Wine has to say: It’s not even the …
A new wine domain in Apt
Contributor blog post by David Taylor: We have just discovered Domaine de Font Alba, on the outskirts of Apt. Set in 25 hectares including vine and olive trees, the vines are at between 300 and 400 meters facing South & South East and …Continue reading here Via:: Accommodation in Provence …
Contributor blog post by David Taylor: We have just discovered Domaine de Font Alba, on the outskirts of Apt. Set in 25 hectares including vine and olive trees, the vines are at between 300 and 400 meters facing South & South East and …Continue reading here Via:: Accommodation in Provence …
Carre du Palais Inter Rhone’s Wine Tourism Project
Maison des Vins – home to Inter Rhône – is moving uptown! Hôtel Calvet de la Palun built in 1789, one of the last of the hôtels particulier (grand, private residences) constructed under the Pontifical proprietorship of Avignon (ended 1791). Touching the southern edge of the Palais des Papes (a UNESCO …
Maison des Vins – home to Inter Rhône – is moving uptown! Hôtel Calvet de la Palun built in 1789, one of the last of the hôtels particulier (grand, private residences) constructed under the Pontifical proprietorship of Avignon (ended 1791). Touching the southern edge of the Palais des Papes (a UNESCO …
Recipe for Marseille Classic Bouillabaisse
The fish scraps and a few herbs were thrown into a pot of boiling salty water, this meager meal marked the end of a long day for the fishermen of Marseille. Fast forward to the present day and this fish soup is no longer considered a humble meal. You can …
The fish scraps and a few herbs were thrown into a pot of boiling salty water, this meager meal marked the end of a long day for the fishermen of Marseille. Fast forward to the present day and this fish soup is no longer considered a humble meal. You can …
Non-Alcoholic Drinks: The Good, the Bad and the Ugly
Wine and pregnancy aren’t exactly the most compatible of partners. Whilst everyone has their own take on drinking during pregnancy, I’ve pretty well steered cleared of anything vaguely fermented socially and in professional situations have been sure to ‘taste’ not ‘drink’ (ie made full use of the spittoon).
Wine and pregnancy aren’t exactly the most compatible of partners. Whilst everyone has their own take on drinking during pregnancy, I’ve pretty well steered cleared of anything vaguely fermented socially and in professional situations have been sure to ‘taste’ not ‘drink’ (ie made full use of the spittoon).
Top 5 Tutored Riviera Wine Tastings
A question and answer to kick off this weekend. Q: Apart from the vineyards themselves, where are the best spots for wine tasting on the French Riviera and in Liguria? A: As you’d expect from the world’s top two wine-producing countries
A question and answer to kick off this weekend. Q: Apart from the vineyards themselves, where are the best spots for wine tasting on the French Riviera and in Liguria? A: As you’d expect from the world’s top two wine-producing countries
Repiquage des Poireaux d’Hiver
Contributor blog post by Ashley Tinker: Winter leeks have a blue tinge to their leaves. These are being sold right now at Vaison la Romaine market on Tuesday mornings. For those of you who aren’t kicking yourselves for enthusiastically sowing hundreds of seeds when the first spring blossom appeared (the …
Contributor blog post by Ashley Tinker: Winter leeks have a blue tinge to their leaves. These are being sold right now at Vaison la Romaine market on Tuesday mornings. For those of you who aren’t kicking yourselves for enthusiastically sowing hundreds of seeds when the first spring blossom appeared (the …
The Six Vineyards of St Antonin du Var
Contributor blog post by Liz Gabay: Wine writers and wine buyers so often only see a region briefly when visiting a specific vineyard, two or three vineyards in a region, sometimes a local restaurant. Invariably we see small snapshots of an area, out of context of its history, people and …
Contributor blog post by Liz Gabay: Wine writers and wine buyers so often only see a region briefly when visiting a specific vineyard, two or three vineyards in a region, sometimes a local restaurant. Invariably we see small snapshots of an area, out of context of its history, people and …
How to Make Provencal Olive Tapenades
Late fall is typically when the olive harvest takes place in Provence. The fruit is left on the trees as long as possible to maximize production of the golden nectar, but not long enough to risk a frost. Read more about “Extra Virgin Oil an Olive Legend” here. The Provence …
Late fall is typically when the olive harvest takes place in Provence. The fruit is left on the trees as long as possible to maximize production of the golden nectar, but not long enough to risk a frost. Read more about “Extra Virgin Oil an Olive Legend” here. The Provence …
Provence on a Budget : Bidon Wine (Vin en Vrac)
Contributor blog post by Ashley Tinker: Prices for bidon containers. A robinet is to facilitate pouring which can be quite the art from a 5 litre container into a glass…If you only have a tiny fridge the best is to transfer the wine into empty bottles. Buy the glass bottle …
Contributor blog post by Ashley Tinker: Prices for bidon containers. A robinet is to facilitate pouring which can be quite the art from a 5 litre container into a glass…If you only have a tiny fridge the best is to transfer the wine into empty bottles. Buy the glass bottle …