
Chateau Dalmeran 10th Food and Wine Contest
Domaine Dalmeran is nestled against the Alpilles a short distance from Saint Etienne du Grès and a few kilometres from St Remy de Provence. Despite its proximity to these villages the isolated vineyard, is an “island” of vines invisible from the road — the Via Domitia – an ancient Roman road …
Domaine Dalmeran is nestled against the Alpilles a short distance from Saint Etienne du Grès and a few kilometres from St Remy de Provence. Despite its proximity to these villages the isolated vineyard, is an “island” of vines invisible from the road — the Via Domitia – an ancient Roman road …

Lunch at Bec à Vin in Uzès and wine at Domaine de la Mordorée
Contributor blog post by Michel: We headed to Uzès without reservations for lunch, which is a major no-no in my book. We and our friends Steve and Mary, love good food and wine and our lunches together are usually a highlight of the day and source of fond memories. So we …
Contributor blog post by Michel: We headed to Uzès without reservations for lunch, which is a major no-no in my book. We and our friends Steve and Mary, love good food and wine and our lunches together are usually a highlight of the day and source of fond memories. So we …

Blending Wine and Art at Chateau La Coste in Provence
Château La Coste This vineyard is found just outside of Aix-en-Provence, near the town of Puy-Sainte-Réparade. It is not to be confused with the town of Lacoste (that will be another post). Paddy McKillen, a wealthy Irishman, purchased the old bastide and surrounding land in 2002. He is a man …
Château La Coste This vineyard is found just outside of Aix-en-Provence, near the town of Puy-Sainte-Réparade. It is not to be confused with the town of Lacoste (that will be another post). Paddy McKillen, a wealthy Irishman, purchased the old bastide and surrounding land in 2002. He is a man …

12 Reasons to Visit the Vineyards of Les Baux de Provence
Launched in 1995, Appellation d’Origine Contrôlée (AOC) Les Baux de Provence was a bold step for a dozen winemakers. They joined forces in an attempt to carve out a unique identity in the ocean of mediocre (at the time) Provencal wine. These wineries had fallen under the umbrella of the …
Launched in 1995, Appellation d’Origine Contrôlée (AOC) Les Baux de Provence was a bold step for a dozen winemakers. They joined forces in an attempt to carve out a unique identity in the ocean of mediocre (at the time) Provencal wine. These wineries had fallen under the umbrella of the …
Enterprising: Melina at English Bubble
This post may be a little longer than usual…but that is a reflection of the wide variety of activities at Aix’s ‘English Bubble’. Even if you’ve heard of it, you may not realise how much manager Melina offers there… This information may well be worth passing on to learn about …
This post may be a little longer than usual…but that is a reflection of the wide variety of activities at Aix’s ‘English Bubble’. Even if you’ve heard of it, you may not realise how much manager Melina offers there… This information may well be worth passing on to learn about …

Two delicious French Winter Salads
Contributor blog post by Jeany Cronk @MirabeauWine: Somehow salads get short shrift in winter, yet this is probably the time when we need vitamins the most to get through the cold period. I enjoy eating and making salads all year round and like to add richer ingredients in autumn and …
Contributor blog post by Jeany Cronk @MirabeauWine: Somehow salads get short shrift in winter, yet this is probably the time when we need vitamins the most to get through the cold period. I enjoy eating and making salads all year round and like to add richer ingredients in autumn and …

The Provencal Farmer Knows Best
I was having a delicious dinner with a girlfriend when she reminded me of something I hadn’t thought about in ages. We met working at an advertising agency many, many years ago. I had just moved to Calgary from Toronto, it was August and I was desperately missing my end-of-summer …
I was having a delicious dinner with a girlfriend when she reminded me of something I hadn’t thought about in ages. We met working at an advertising agency many, many years ago. I had just moved to Calgary from Toronto, it was August and I was desperately missing my end-of-summer …

Lunch and Tempting Reasons to Visit Banon
Liz Lord and her husband Mel run an annual tour called Hidden Provence, based out of a private home near Forcalquier guests spend 8 nights (7 days) together exploring an “unspoilt area of Provence.” Liz wrote the following post after they finished the guided trip, but before the memories of …
Liz Lord and her husband Mel run an annual tour called Hidden Provence, based out of a private home near Forcalquier guests spend 8 nights (7 days) together exploring an “unspoilt area of Provence.” Liz wrote the following post after they finished the guided trip, but before the memories of …

A Rhône Valley Road Trip
Contributor blog post by Jill Barth: I love, adore, gobble, guzzle, stockpile and yak about Rhone reds. I find them to be incredibly drinkable and a compelling source of wine fascination. If only lightly familiar with French wines, Champagne or Burgundy probably pop into your mind when conversation turns to …
Contributor blog post by Jill Barth: I love, adore, gobble, guzzle, stockpile and yak about Rhone reds. I find them to be incredibly drinkable and a compelling source of wine fascination. If only lightly familiar with French wines, Champagne or Burgundy probably pop into your mind when conversation turns to …

Why blending is so key in Rosé winemaking
People are often surprised that most wines are blends, and even more surprised that even single-grape variety bottles are blends from different tanks. In Provence, it’s the law of our appellation that wines are blends from the local varieties like Grenache, Syrah, Cinsault and Carignan. A good …Continue reading here …
People are often surprised that most wines are blends, and even more surprised that even single-grape variety bottles are blends from different tanks. In Provence, it’s the law of our appellation that wines are blends from the local varieties like Grenache, Syrah, Cinsault and Carignan. A good …Continue reading here …