Download Our Fall Menu Collection

Featuring 25 recipes from the South of France for cooler fall weather, along with menu suggestions, all designed to make your cooking experience enjoyable. Download this PDF, which includes recipes for starters, main courses, side dishes, and desserts.

 Contributors

blank
Explore · Julie Whitmarsh

How to Spend a Sunday Pottering Around in Provence

February 23, 2017
Contributor blog post by Vaucluse Dreamer: I always love Sundays in and around the Luberon, whether it’s an early morning start in the summer to head off bargain-hunting at the vide-grenier in a nearby village or a gentle cycle out for breakfast at the wonderful ‘Farmers’ Market’ at Coustellet. In January too there’s plenty  to …
Continue Reading
blank
Barefoot Blogger · Taste

Homage to Truffle Hunting Pigs in France

February 17, 2017
Saturday night, I served a fancy pork terrine bought in the Loire Valley to friends in town for the Black Truffle Festival. That bite of pork could have been my last. I’m in love with pigs. I’ve always been attracted to pigs, namely Porky Pig, Piglet, Babe, and Miss Piggy. However, the attraction never kept …
Continue Reading