Download Our Fall Menu Collection

Featuring 25 recipes from the South of France for cooler fall weather, along with menu suggestions, all designed to make your cooking experience enjoyable. Download this PDF, which includes recipes for starters, main courses, side dishes, and desserts.

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Dessert · Maison Mirabeau Wines · Pies & Tarts · Provencal Recipes · Taste

A Twist on Lemon Tart – Tarte à l’Orange

April 28, 2017
The classic Tarte au Citron works beautifully with oranges instead of lemons to give a lush and softer edge to this light desert. I try and pick good quality, non treated oranges and have decided to reduce the juice a bit to get a more pronounced flavour. I made the sweet pastry myself, but a good quality “pure butter” supermarket version will do the trick and is less prone to failure.…
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Caroline Longstaffe · Explore

Why You Should Take a Tour of the Chateau Lourmarin

April 26, 2017
Last time, I told you about Provence’s first Renaissance château, the Lourmarin Château and promised that next time, we would peek inside. Here, you will find a fascinating, sometimes quite surprising, eclectic collection of treasures, thanks to the legacy of its last private owner, Robert Laurent Vibert, and The Lourmarin Laurent-Vibert Foundation. Continue reading here …
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