Culinary Travel Adventure in Provence with Goût et Voyage
This article was previously published on Marjorie R. Williams website “Exploring the World of Food, Antiques and Crafts. “Provence as Seen by (and with!) Martine Bertin-Peterson” I recently had the opportunity to interview Martine Bertin-Peterson, founder of the culinary travel adventure company Goût et Voyage. Martine escorts tours to Provence, Tuscany and …
This article was previously published on Marjorie R. Williams website “Exploring the World of Food, Antiques and Crafts. “Provence as Seen by (and with!) Martine Bertin-Peterson” I recently had the opportunity to interview Martine Bertin-Peterson, founder of the culinary travel adventure company Goût et Voyage. Martine escorts tours to Provence, Tuscany and …
Blue Cheese Fig Tart Made Two Different Ways
If you are a fan of figs, you know that their season is short, and when figs are ripe, they are not going to last long. So, when the beautiful, sweet bounty presented itself, it was time to make Blue Cheese Fig Tart.
If you are a fan of figs, you know that their season is short, and when figs are ripe, they are not going to last long. So, when the beautiful, sweet bounty presented itself, it was time to make Blue Cheese Fig Tart.
From the Archive Collections at MuCEM and Avignon Musées
By Aixcentric: Most museums have massive amounts of ‘stuff’ filed, heaped, mounded away in archives, basements and warehouses. The question is: what do they do with it all? It really is an issue. Marseille’s MuCEM inherited the contents of the Musée National des Arts et Traditions Populaires in Paris and now …
By Aixcentric: Most museums have massive amounts of ‘stuff’ filed, heaped, mounded away in archives, basements and warehouses. The question is: what do they do with it all? It really is an issue. Marseille’s MuCEM inherited the contents of the Musée National des Arts et Traditions Populaires in Paris and now …
How GPSmyCity Has Changed the Art of Global Travel
Pre-smartphones, we used to buy travel guides, soft cover “bibles” that we studied before arriving in a new destination. We relied heavily on the written word to guide our travel experiences for must-see locations, places to stay, where and what to eat. During the 1980s, “Europe on $20 a Day” …
Pre-smartphones, we used to buy travel guides, soft cover “bibles” that we studied before arriving in a new destination. We relied heavily on the written word to guide our travel experiences for must-see locations, places to stay, where and what to eat. During the 1980s, “Europe on $20 a Day” …
Lemon Olive Oil Cake Recipe
This guest post comes to us from Berlin (and Madrid)! Vlada Migas is a pastry chef and the voice behind the tempting recipes on her blog Cook for Soul. “I enjoy feeding people with tasty desserts and sharing my cooking stories with them. Recently upgraded my skills with alternative dieting …
This guest post comes to us from Berlin (and Madrid)! Vlada Migas is a pastry chef and the voice behind the tempting recipes on her blog Cook for Soul. “I enjoy feeding people with tasty desserts and sharing my cooking stories with them. Recently upgraded my skills with alternative dieting …
Provence Fall Weekend Gourmet Getaway in the Olives
Take a November Break Sadly, the month of November does not have the relaxed feel of those long mid-July days, the stress of back-to-school (la rentrée) in September, or the anticipation of the December holidays. So, why not insert a bit of excitement into this dull month and gather some …
Take a November Break Sadly, the month of November does not have the relaxed feel of those long mid-July days, the stress of back-to-school (la rentrée) in September, or the anticipation of the December holidays. So, why not insert a bit of excitement into this dull month and gather some …
Discover Palais Idéal du Facteur Cheval a Postman’s Dream
By Laura: Have you ever looked at travel lists on the internet? Top 10 must-see places, top 100 sites to see in your life, most extraordinary places in the world? Well, there is one that I visited, twice! It is the ‘Palais Idéal du Facteur Cheval,’ located in Hauterives in …
By Laura: Have you ever looked at travel lists on the internet? Top 10 must-see places, top 100 sites to see in your life, most extraordinary places in the world? Well, there is one that I visited, twice! It is the ‘Palais Idéal du Facteur Cheval,’ located in Hauterives in …
Aix-en-Provence La Constance an Urban Development Project
By Aixcentric: Long before the A8 autoroute came along with its thundering heavy traffic, it was easy for Paul Cezanne to wander across to the plateau at La Constance from the family bastide at Jas de Buffan, to paint the Mont Sainte-Victoire, the Pilon du Roi and the new viaduct …
By Aixcentric: Long before the A8 autoroute came along with its thundering heavy traffic, it was easy for Paul Cezanne to wander across to the plateau at La Constance from the family bastide at Jas de Buffan, to paint the Mont Sainte-Victoire, the Pilon du Roi and the new viaduct …
Clafoutis aux Courgettes a Savoury Vegetarian Casserole
The following recipe for a clafoutis aux courgettes (zucchini casserole), turns a traditional Provencal dessert into a savoury dish that is suitable for vegetarians. You can experiment with the fillings, depending on what is available, or in Jackie’s case growing in your garden.
The following recipe for a clafoutis aux courgettes (zucchini casserole), turns a traditional Provencal dessert into a savoury dish that is suitable for vegetarians. You can experiment with the fillings, depending on what is available, or in Jackie’s case growing in your garden.
Goût et Voyage Culinary Travel by French Quarter Magazine
This article was previously published on the French Quarter Magazine website. “Interview with Goût et Voyage, Spotlight on Travel and Cooking” Tell us a bit about Goût et Voyage. Goût et Voyage creates lasting memories through French (and Italian) gourmet travel adventures. Martine Bertin-Peterson serves as the escort for all …
This article was previously published on the French Quarter Magazine website. “Interview with Goût et Voyage, Spotlight on Travel and Cooking” Tell us a bit about Goût et Voyage. Goût et Voyage creates lasting memories through French (and Italian) gourmet travel adventures. Martine Bertin-Peterson serves as the escort for all …
