Accidental Wine Tasting and Day Out in Tavel
Ashley Tinker · Taste · Wines and Spirits of ProvenceLast week we had to drive to the Ardéche to buy our stone sink for the kitchen. On the way back, Robin thought it would be a good idea to take the scenic route through the Gard. We didn’t realise just how scenic the route would be …Continue reading here for Ashley’s post on the appellation of Tavel and its distinctive rosé wines (colour and flavour). Find out why the village of Tavel boasts about the “first rosé of Provence” and what is a vin de fourchette. Ashley even has a lunch suggestion:
Le Papet
1 place de la mairie
30126 saint Laurent des arbres
Telephone : +33 (0)4.66.90.00.08
Website for Tavel
Mairie de Tavel
Rue du 19 Mars 1962
30126 Tavel
Legal
All rights reserved. Perfectly Provence articles and other content may not be published, broadcast, rewritten (including translations into other languages) or redistributed without written permission. For usage information, please contact us.
Syndication InformationAffiliate Information
As an Amazon Associate, this website earns from qualifying purchases. Some recipes, posts and pages may have affiliate links. If you purchase via these links, we receive a small commission that does not impact your price. Thank you in advance for supporting our work to maintain Perfectly Provence.
Previous Post
The European Union Laid Bare by a Spare PartNext Post
Provencal Menu: Summer PicnicRelated Provence Articles
Visiting Le Petit Vigneau, Saint-Paul de Vence
July 23, 2015
One of the first blog posts I ever wrote, back in early 2013, was about Le Petit Vigneau in Saint-Paul de Vence. At the time, it was the winemaker himself, Raphael Vigneau, who showed me around his vineyard, hidden on quiet (and rather plush) residential street at the foot of the ramparts of this pretty medieval …
Domaine Rouge-Bleu a Côtes du Rhône Vineyard on the Rise
May 23, 2019
Côtes du Rhône Vineyard Refresh Five years ago, I wrote an article for Global Living Magazine about the new owners of Domaine Rouge-Bleu. The backstory about how a Franco-Australian couple followed their dream of owning a wine label is below. Leveraging their experiences in winemaking and sales, Caroline Jones and Thomas Bertrand landed in the …
Cheers to Extreme Wine Improving your Expertise in Provence
April 22, 2021
Does navigating a wine list or timing when to open the bottles in your cellar feel like rolling dice? If so, then it’s time to close that “wine gap” in Provence. Chêne Bleu, a stunning boutique winery in the Rhône Valley, is the backdrop for Extreme Wine, rated by Food & Wine (March 5, 2021) …
Should rosé wines be taken seriously?
October 17, 2016
There is an awful lot of rosé out there. Most wine regions of the world are jumping on the bandwagon and hoping that their pale-pink Provençal looky-likey wines will provide early $$ into their coffers (given that rosé is made from red grapes, many strapped producers, therefore, appreciate the revenues coming in earlier than with …
No Comment