Contributor blog post by Ashley Tinker: During one of my first jobs here in France, one of my colleagues challenged me to learn these French tongue twisters. I found this crumpled piece of paper in a pile of forgotten souvenirs under the bed the other day. I was compelled to …

In the past, most language classes followed a similar scholastic approach, typically involving the memorisation of verbs, tenses and sentence structures. The process is the same whether students were attempting to conquer one of the romance languages (Italian, French, Spanish, Portuguese, Romanian or Catalan), a Germanic tongue, a Slavic dialect or …

I’ve been putting off picking up my free pass to Pont du Gard for years now. Anyone who can prove they live in the Gard can get one. My friend and neighbor, Rich, said I’d murmured about it long enough. He was going to accompany me to the Mairie and …

Occasionally, I get asked what do I enjoy the most about Perfectly Provence? Hands down it is the personal connections forged via this online community of contributors and readers. Some of my favourite moments (to date) include a lady’s lunch in Nice, exchanging recipes and wine pairing ideas with new …

Ginger and Nutmeg have an on-going debate. Actually, it is not a debate because there is little discussion. Nutmeg admits she is a Francophile, give her the choice between BBQ Alberta beef and steak au poivre the French sauce wins. She listens to Radio Canada when she is driving, her …

Contributor blog post by Access Riviera: As an active blogger, copy writer and advocate of social media I’m always a bit dubious whether my responses to French companies – especially on Twitter – are grammatically correct. I never have to worry again as recently someone pointed me in the direction …

Have you ever wanted to bring a little piece of France home after returning from a trip? Maybe you’ve thought about cooking a delicious French recipe, improving your French language skills, or learning more about France’s rich history, arts, and culture. Keep reading below to discover how you can get …

Born in Nice, Alex Benvenuto has lived in this French Riviera city for most of his life and is passionate about the local culinary traditions – the Cuisine Nissarde. The Côte d’Azur native has a diverse resume of educational, work, and leisure pursuits. After graduating with a Doctorate in Economics …

Building on their successful cooking school, our friends at Let’s Eat the World – Cook’n With Class Experiences offer virtual classes in addition to their regular (in-person) culinary programming in Paris and Uzès. Win a Virtual Cooking Class The online courses and culinary workshops include tasty options from mastering classic …

Our friends at Cook’n with Class Paris and Uzès are supplementing their regular (in-person) cooking school program with virtual classes. The online courses and culinary workshops include tasty options from mastering classic sauces, learning French Pâtisserie, bread making, 3-course bistro menus, private classes and much more. All of the classes …