Elizabeth Bard’s Financiers aux Abricots et à la Lavande
This recipe for a sweet snack, mini-cakes, comes from Elizabeth Bard’s latest book Picnic in Provence: A memoir with Recipes. The author combines the flavours of Provence apricot and lavender in a traditional French dessert. The recipe is published with the author’s permission.
This recipe for a sweet snack, mini-cakes, comes from Elizabeth Bard’s latest book Picnic in Provence: A memoir with Recipes. The author combines the flavours of Provence apricot and lavender in a traditional French dessert. The recipe is published with the author’s permission.
Author PJ Adams is Legally Intoxicated by Provence
Sparkling azure waters, chilled pink wine, cicada-led symphonies and the market aromas of rotisserie chickens it is easy to see how one might get drunk on the sensory indulgence of Provence. Intoxicating PJ Adams grew up in California where she studied, before heading to the London School of Economics. Her …
Sparkling azure waters, chilled pink wine, cicada-led symphonies and the market aromas of rotisserie chickens it is easy to see how one might get drunk on the sensory indulgence of Provence. Intoxicating PJ Adams grew up in California where she studied, before heading to the London School of Economics. Her …
City, Beach, or Small Town: Where to Stay in Provence
Before my recent trip to Provence, I didn’t know much about the area other than it was known for its lavender and pastis. It’s only 3.5 hours from Marseille to Nice, so I figured it couldn’t be that hard to find a place to stay. Despite its relatively small size …
Before my recent trip to Provence, I didn’t know much about the area other than it was known for its lavender and pastis. It’s only 3.5 hours from Marseille to Nice, so I figured it couldn’t be that hard to find a place to stay. Despite its relatively small size …
Painting the South
The south is a world of light. Luminescent brightness is the first, clearest and most lasting impression it makes when you arrive, and its absence is what hits you when you go back north. For a painter, the challenge is somehow to evoke this world using colours and canvas. It’s …
The south is a world of light. Luminescent brightness is the first, clearest and most lasting impression it makes when you arrive, and its absence is what hits you when you go back north. For a painter, the challenge is somehow to evoke this world using colours and canvas. It’s …
Butterfly spotting at Le Chene
Contributor blog post by David Taylor Thank you to our guest at Le Chene, Jeremy Birkett who took this picture last week whilst staying and enjoying the Lavender in the garden. The ‘Scarce Swallowtail’ is in fact quite common in central and southern Europe. The name ‘Scarce’ is the result …
Contributor blog post by David Taylor Thank you to our guest at Le Chene, Jeremy Birkett who took this picture last week whilst staying and enjoying the Lavender in the garden. The ‘Scarce Swallowtail’ is in fact quite common in central and southern Europe. The name ‘Scarce’ is the result …
Author Elizabeth Bard’s Perfectly Provence Local’s Tips
The Chief Tasting Officer (CTO) at Scaramouche Artisan Glacier is Author Elizabeth Bard’s husband Gwendal. This Franco-American couple is jointly forging a sweet career path in the village of Cérèste. Fueled by the seasonal flavours of their new home in Provence, Elizabeth and Gwendal determined that their careers should be …
The Chief Tasting Officer (CTO) at Scaramouche Artisan Glacier is Author Elizabeth Bard’s husband Gwendal. This Franco-American couple is jointly forging a sweet career path in the village of Cérèste. Fueled by the seasonal flavours of their new home in Provence, Elizabeth and Gwendal determined that their careers should be …
5 Tips for Navigating any Provençal Market
One of my very favorite things to do in any city, near or far from home, is to visit the local market. There, you can find local delicacies, pick out souvenirs, and take some great photos. Provence is known for its markets. Every day of the week, one town or …
One of my very favorite things to do in any city, near or far from home, is to visit the local market. There, you can find local delicacies, pick out souvenirs, and take some great photos. Provence is known for its markets. Every day of the week, one town or …
Looks like a good year in Provence
By David Taylor The warm dry weather conditions are perfect for the lavender and olive trees. The lavender is showing its first shimmering of colour, which will be in bloom in a matter of weeks whilst the olive trees are full of young flower buds that will soon become our …
By David Taylor The warm dry weather conditions are perfect for the lavender and olive trees. The lavender is showing its first shimmering of colour, which will be in bloom in a matter of weeks whilst the olive trees are full of young flower buds that will soon become our …
Into the blue of Provence…a hint of summer
Feels like the start of summer here in Provence……… the light is incredible……. translucent…… and the blue sky is electrifying! The region has started to warm up. It started in early May – the chill of the early morning and evening has gone making way for a soft warm feeling. …
Feels like the start of summer here in Provence……… the light is incredible……. translucent…… and the blue sky is electrifying! The region has started to warm up. It started in early May – the chill of the early morning and evening has gone making way for a soft warm feeling. …
Would you like to try some Tomato Jam
Hilda visited Forcalquier with some friends in the fall and stayed at a charming B&B. The cool temperatures in Haute Provence allowed for some local exploring and a bit of eating. Keep reading to learn about tomato jam: Breakfast in France is so very different to home, and this was …
Hilda visited Forcalquier with some friends in the fall and stayed at a charming B&B. The cool temperatures in Haute Provence allowed for some local exploring and a bit of eating. Keep reading to learn about tomato jam: Breakfast in France is so very different to home, and this was …