A Quick Summer Salad with Zucchini Squash
Martine Bertin-Peterson · Provencal Recipes · Salad · TasteRegardless of location, there is probably nothing I like more than visiting a farmer’s market in the summer. However, if I were honest the daily Provencal marchés and Italian mercatos have a certain amount of charm that our local market lacks. However, with travel restrictions this year, I have been a regular at the nearby market and on my last visit, there was fresh zucchini squash, the inspiration for this quick summer salad.
Summer Zucchini Squash Salad
Ingredients
- 2 small zucchini (courgette)
- 2 small Yellow Squash
- 1 cup cherry tomatoes sliced in half
- 2 tbsp fresh mint leaves chopped
- 1/2 tsp Lime Zest
- 1 tbsp Fresh Lime Juice
- 2 tbsp Olive Oil
- 1 tsp Salt
- 1/2 tsp freshly ground black pepper
- 1/4 cup Feta Cheese crumbled
Instructions
- Using a zoodle maker, make noodles of the squash, or use a vegetable peeler to create squash ribbons.
- Whisk together lime zest, lime juice, salt, pepper and chopped mint and pour over squash mixture. Add cherry tomatoes and toss gently to combine.
- Divide squash salad over four plates, sprinkle evenly with feta cheese and serve immediately.
From Nice: Chateau de Cremat and Chateau Ste Roseline Wine Tour
Venture into the scenic vineyards of Nice on a delightful 6.5-hour tour that showcases the art of winemaking and culinary delights. Start at the stunning Château de Cremat, nestled in the hills, where you’ll enjoy a guided tour and sample exquisite wines. Next, visit the historic Château Sainte-Roseline, where you can explore its beautiful estate and taste renowned crus.
Book this ExperienceLegal
All rights reserved. Perfectly Provence articles and other content may not be published, broadcast, rewritten (including translations into other languages) or redistributed without written permission. For usage information, please contact us.
Syndication InformationAffiliate Information
As an Amazon Associate, this website earns from qualifying purchases. Some recipes, posts and pages may have affiliate links. If you purchase via these links, we receive a small commission that does not impact your price. Thank you in advance for supporting our work to maintain Perfectly Provence.
Related Provence Articles
A Fig and Tomato Salad Combining the Flavours of Summer in Provence
Fresh and Easy Zucchini Tuna Rolls Appetizer
How to Make a True Nicoise Salad
Elizabeth Bard’s Recipe for Petits Farcis Stuffed Tomatoes and Zucchini
No Comment