The Biennale Internationale de la Céramique runs from July 7 to October 1, 2023. The artistic festival includes Greek ceramists presenting their work in the Hedberg-Torun exhibition rooms in Biot until September 24. At the same time, roughly 50 ceramic artists from Provence, Alpes, and Côte d’Azur will exhibit their …

Provence is a buffet for food lovers. There are markets every day of the week. Chefs find inspiration in seasonal fruit and vegetables, Mediterranean seafood, and free-range lamb. A suitable climate and good soil mean an array of locally produced almonds, cheese, wine, olives and olive oil. In the spring …

The owner of the much-loved French bistro-bar Café Brun in Antibes shares this delicious salad recipe with beets, feta, squash and quinoa. Nestled in the heart of Antibes Old Town between the Provencal market and Port Vauban. Café Brun was created in a former boulangerie in 2016. Café Brun celebrates …

The village of Caromb in the Vaucluse is a place you pass through on your way to somewhere else. Caromb has a quiet mystique, and like many Provençal villages, it is bathed in the dappled light of ancient plane trees. According to local legends, Caromb was once the haven of …

Once a private residence to the east of Beaulieu-sur-Mer and near Villefranche-sur-Mer, the Villa Kérylos sits prominently on a rocky outcrop with a panoramic visit. Kérylos is a Greek word for a kingfisher bird and an omen of good luck. Villa Kérylos History Théodore Reinach commissioned the construction of a …

Grab a transat (lounge chair) and settle for a great summer read complete with family dynamics, hot bodies, yachts, and a tour through Provence. Sunshine and Shadows at the Vineyard is the latest novel by Jane Dunning and here is our review. The Author Following a diverse career in advertising, …

Those places in the world where spring arrives early (and stays) should be on your travel “bucket list.” When the mimosa begins blooming in late January, winter is almost over on the Côte d’Azur. However, like a cat playing with a ball of wool, spring takes patience in the rest …

The label Jardin remarquable (Remarkable Garden) started in 2004 to celebrate and document France’s magnificent gardens. A Jardin Remarquable must meet the established criteria. The requirements include integration in the site, an interesting blend of vegetation, quality of the location, engaging use of plants and, where applicable, provide historical interest. …

With non-essential travel to France restricted due to Covid-19, soulmates Catherine Karnow (National Geographic photographer) and Gilles Portaz (geography and history professor) spent a year apart. Finally, thanks to the “love visa,” a compassionate entry permit for non-married couples, they were reunited in Provence in November 2020. They got reacquainted …

An Ancient Greek Colony Long before the Romans conquered Gaul (France), the Greeks established a series of colonies along its Mediterranean coast. Marseille, the oldest city in France, was once the Greek colony of Massilia. It, in turn, established smaller colonies in the area around it. One of these was …