Provencal Cuisine ‘Cuisine of the Sun, A Ray of Sunshine on Your Plate,’ the first cookbook by Chef François de Mélogue, wraps you in a culinary bear hug. The book is seductive, filled with beautiful photography that will make you hungry. Even if you just ate. You need to have …

Contributor blog post by Michel: I am going off topic this evening and share a fabulous recipe with you. As some of you know, it has been exactly one year since we closed our beloved Bistro des Copains in West Sonoma County, California. It was a labor of love for …

With its “painter’s light” and powerful landscapes, Provence was immortalized by Paul Cézanne, Vincent Van Gogh and other famous artists. However, the region is continually building its reputation as a magnet for art and creativity. From parks to vineyards to glass factories, here are 12 places to see contemporary art …

Whether this is your first trip to the French Riviera or you are a regular visitor to the Côte d’Azur, the only problem is overwhelming choices. Where should you start? In alphabetical order, we have highlighted ten (10) of our favourite places to visit along (or near) the coast. However, …

The wonderful thing about the Provence and the Côte d’Azur is the wealth of artistic talent, historical and present day. This reference guide lists museums and art venues by department within the region. We have attempted to be as comprehensive as possible but may have missed a few and will …

Our first visit to the famous Sunday market in L’Isle sur la Sorgue was a nippy, blue-sky autumn morning. The summer crowds may have dispersed, but finding parking remained a bit of a contact sport. We got lucky. Why drag yourself out of bed to visit this Provencal town? Here …

The following article is a guest post by Juli James, a Canadian who has settled in the charming perched village of Saignon. Discover this part of the Luberon Valley from her comfortable vacation rental suites. La Maison des Arts Et Lettres has four (4) fully furnished, self-catering apartments. These flats are …

Lunch with a girlfriend is always a treat, but the chance to visit with Patricia Sands twice during her stay in Provence was a gift. On the first occasion, we met at Cuisine de Comptoir, in Arles, a down-to-earth restaurant that serves tartines (open face sandwiches) on pain Poilâne (a …

Over 100,000 people (some estimates as high as 126,000) died in Provence between 1720 and 1722, including almost 50% of Marseille’s population some 46,000 inhabitants. All in the name of commerce. The Grand Saint-Antoine arrived in Marseille’s port on May 25, 1720, from Syria (previously Levan), the vessel was late, …

It was hardly a race back to Europe. Anne-Marie Simons moved to the United States (US) in the fall of 1966, for one year. And, stayed for 32 more. From her birthplace of Maastricht (the Netherlands), Anne-Marie’s studies in French language and culture took her to Paris and then to …