Welcome to Perfectly Provence, the food, travel and lifestyle magazine for the South of France and the French Riviera. Our audience includes visitors and residents who want authentic experiences and high-quality content.   Provence is a place that many hope to visit “one day.” And we hope that you do!   …

Aioli is a garlic mayonnaise it is a Provencal classic typically served on Fridays, although you can often find it on menus any day of the week.