Merry Christmas Traditions from Provence!
Ashley Tinker · ExploreThe cafes are full inside and out today in Provence as everyone enjoys the mild weather. The baker is furiously making fougasse/pompe à l’huile for tomorrow, the local epicerie can’t seem to keep fresh medjool dates (that melt in your mouth!) and clementines on the shelves. There are towers of …Continue reading here to see Ashley’s vintage Christmas holiday postcards and learn about le Gros Souper.
Christmas on the French Riviera Cocktail
A spicy cocktail to add extra celebration to the holiday season!
Check out this recipe
Christmas Almond Crescent Cookies
It is a fantastic holiday treat and plenty to share with family and friends!
Check out this recipe
The Best Mulled Rosé Wine Recipe
One could say, this seasonal cocktail is back by popular demand! Following the many requests from its warm welcome at Covent Gardens last Christmas, we’re delighted to share the recipe for our mulled rosé wine. Great way to keep warm during these cold winter months. Santé everyone!
Check out this recipe
Mandarin and Cardamon Infused Almond Cake
A delicious and colourful cake full of the flavours of Christmas markets, perfect with tea to brighten up a cold day, or as a light and joyful desert after a nice meal.
Check out this recipe
Galette des Rois
A classic Christmas cake made from puff pastry, filled with frangipane and a small treasure or feve hidden inside.
Check out this recipeFull-Day Wine Adventure from Marseille: Exploring the Côtes de Provence Appellation
Join us for a captivating day tour as we explore the Côtes de Provence wine appellation! Your adventure begins by unveiling the beauty of Montagne Sainte Victoire, an iconic symbol of the area.
Book this ExperienceLegal
All rights reserved. Perfectly Provence articles and other content may not be published, broadcast, rewritten (including translations into other languages) or redistributed without written permission. For usage information, please contact us.
Syndication InformationAffiliate Information
As an Amazon Associate, this website earns from qualifying purchases. Some recipes, posts and pages may have affiliate links. If you purchase via these links, we receive a small commission that does not impact your price. Thank you in advance for supporting our work to maintain Perfectly Provence.
Previous Post
Le Fournil Restaurant in Bonnieux The New Gold StandardNext Post
Chocolate Delight Mendiant TartRelated Provence Articles
September Harvest
September 15, 2015
The mornings are crisp all of a sudden. The days are still hot. The harvest, of just about everything, is in full swing. I went for a walk and followed the smell of a skip full to the brim of grape skins before I stepped into the leaking juice running down the road. At the …
La Sardinade and Fete National
July 12, 2016
July 14th is the National Holiday of France (Bastille Day). To celebrate, you would think that in the spirit of Liberté, égalité, fraternité all French people would celebrate this holiday in the same way… It is true that there will be fireworks set off this evening in just about every village …Continue reading here …
Perfectly Provence Moments by Jane Satow
May 20, 2015
Jane Satow is many things, a wife, mother, good friend and private guide. You can read more about her company Provence Cultural Tours and two unique yoga retreats in Provence here. After ten years in France, Jane gets asked by clients and friends who are visiting to share her favourite activities in Provence. Here, is …
Eygalières is Always worth a Visit
November 6, 2014
Maybe the panhandlers should have headed to Provence instead of California! Gold appears to be easy to come by under sunny Provencal skies, according to real estate agents who gush about the chic Cote d’Azur, the star-studded Var and Peter Mayle’s gold-dusted Luberon. The village of Eygalières has the geographic luck of being in the …
No Comment