How we serve Mirabeau Wine at M Victoria Restaurant
Maison Mirabeau Wines · Taste · Wines and Spirits of ProvenceContributor blog post by Mirabeau Wine:
Rosé is definitely the new kid on the block, even though it’s been around for over 2,000 years. Provence rosé, being crisp and dry in style is perfect in on-premise establishments, and the ability of Mirabeau Pure to pair with a wide variety of food is a big part of …Continue reading here for the balance of this post by Zack Charilaou, Wine Director, M Restaurants where he shares his thoughts on why dry rosé from Provence is gaining in popularity.
Via:: Mirabeau Wine
Legal
All rights reserved. Perfectly Provence articles and other content may not be published, broadcast, rewritten (including translations into other languages) or redistributed without written permission. For usage information, please contact us.
Syndication InformationAffiliate Information
As an Amazon Associate, this website earns from qualifying purchases. Some recipes, posts and pages may have affiliate links. If you purchase via these links, we receive a small commission that does not impact your price. Thank you in advance for supporting our work to maintain Perfectly Provence.
Previous Post
Mapping the Markets of Peter Mayle's ProvenceNext Post
Arles History in and Beyond the StreetsRelated Provence Articles
What’s Behind the Nose? Provence Rosé Wines
February 15, 2021
This article “Aromas in Rosé Not Found in Grapes” first appeared on Michèle Foster’s Think Pink Blog. Grapefruit, passionfruit, lemon zest … have you ever wondered how it’s possible to taste such a panoply of fruity aromas in Provence rosé that you don’t taste when you bite into a grape? If wine is fermented grape …
Wines of Provence Understanding the Colours and Terminology
June 22, 2018
“The Allure of Provence and its Wines” was previously published in Culinaire Magazine (June 2016). This updated article includes additional reading, travel tips, and details on wine colour production and terminology. Mention Provence to a friend and they likely have a mental image that involves cobalt skies, cicadas and lavender fields. Ask that same person …
A Château La Nerthe White Wine Pairing
January 21, 2020
By David Scott Allen: White Wine Pairing As you may recall from my reviews over time, I have become a big fan of Châteauneuf-du-Pape Blanc. It is one of those wines that says “special occasion” to me. Thus, I decided to treat myself for my birthday and get a bottle. The only problem is that …
Le Petit Bistrot – Restaurant et Bar à Vin in Aix-en-Provence
March 23, 2018
It was a surprise when ‘Happy Days’, the café in the corner of Place Richelme was demolished before Christmas; it always seemed busy. But now Le Petit Bistrot is in its place and it is a delightful place to have a petit dej’, coffee or hot chocolate.Wide choice of wines, beers and cocktails too. Review …
No Comment