Harvesting the Saffron of Provence in Cotignac
Contributor blog post by Mirabeau Wine:
Jean Leclerq and his partner Sabine are a dedicated couple who own a very special place hidden away in the hills behind our little village of Cotignac. They have started our first “Safranière”, a small Saffron farm growing the most valuable spice on earth. We were lucky enough to join them one misty autumn morning to help them harvest and learn more on this amazing flower with the red golden stigmas that is so precious to so many cultures.
…Continue reading here for details on this precious spice that will soon be available for sale in the Mirabeau Wine boutique. Jeanny promises to share some recipe with saffron in the future, but for now here are posts on this precious and versitle spice.
Other articles on the saffron of Provence: