Cinq à Sept, Apéro Time

Cinq à sept is a Quebecois term for cocktail hour. The term is not generally used in France, but I find it a delightful turn of phrase, which literally refers to the hours between five and seven pm. A time to unwind after work and enjoy a drink with friends before dinner.

This is called apéro or short for apéritif in France. It’s the same concept with a different name. They do it in Italy too. And what it is, is truly fantastic. I am in love with this tradition for so many reasons, and I must admit, they do it so much better here.

…Continue reading here for this lovely way to end a busy day.

The French style of entertaining called the apéro dînatoire is a favourite way of throwing parties in France. Since I am in France for an average of 3 to 5 months every year, we have grown roots in Provence, specifically in the area of Aix-en-Provence! I love apéro dînatoire gatherings and the spontaneity of inviting friends over. When you mention apéro dînatoire, your guests will know that there will be plenty of food served in a casual manner. This type of party is becoming more common as it is the perfect balance between the apéro cocktail party and a formal dinner party.