Creamy Coconut Strawberry Cups
DessertFlans, PuddingsMaison Mirabeau WinesProvencal RecipesTaste

Dessert Creamy Coconut and Strawberry Cups

It’s always a treat to finish a meal with a “light” dessert such as these Creamy Coconut and Strawberry Cups. The recipe from chef Paula Sachs is vegan-friendly and only requires four ingredients. Allow enough time for the pudding to cool after you have combined the ingredients. Enjoy with a …

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Calissons d'Aix Recipe
Cakes & CookiesDavid Scott AllenDessertProvencal RecipesTaste

Calissons d’Aix a Recipe for Sweet Perfection

While Calissons d’Aix are a Provencal holiday treat —they are one of the thirteen traditional desserts served at Epiphany — I tried my first on a beautiful summer’s day in Aix-en-Provence. Candy is certainly not the only reason to visit Provence, but for this sweet treat, Aix marks the spot.

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Homemade French Lemon Tart Desserts
François de MéloguePies & TartsProvencal RecipesTaste

Homemade French Lemon Tart to Beat the Blues

This spring when were house-bound due to the Covid-19 pandemic, it would have been easy to feel down. But, that’s not the way we roll in our home, we start baking and cooking to lift the spirits. When life gives you lemons you might make lemonade. I will always make a …

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Easy Summer Dessert Strawberry Basil Soup Recipe
DessertFlans, PuddingsMaison Mirabeau WinesProvencal RecipesTaste

Easy Dessert Strawberry Basil Soup Recipe

All you need is four (4) ingredients, about 5 minutes to prepare and a couple of hours to let it cool. Strawberry Basil Soup is a great summer dessert paired with rosé bien sûr.

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My Grandmother's Chocolate cake Recipe
Cakes & CookiesCarolyne Kauser-AbbottDessertProvencal RecipesTaste

Remembering My Grandmother’s Chocolate Cake Recipe

A Book with Provencal Recipes: Small-town florist Natasha is determined to leave the past far behind her. But when she learns her ex-husband never told his family about their divorce – and that he needs her to accompany him on a trip to the French countryside – could love bloom …

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Swiss Chard Tart Dessert - Tarte niçoise aux blettes et pignons de pin
DessertGuest PostPies & TartsProvencal RecipesTaste

Swiss Chard Tart a Classic Niçoise Dessert

How do you meet anyone in 2020? Without the help of Zoom and Instagram, it would be nearly impossible. Admittedly, I spend a bit too much time on Instagram (perhaps there is a therapist out there), but it’s hard not to, especially with mouthwatering culinary images like those of frenchified_wife. …

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Salted Almond Praline Cake
Cakes & CookiesDavid Scott AllenDessertProvencal RecipesTaste

Salted Almond Praline Cake

Although it’s entirely possible to find trees growing in the wild, almonds are cultivated in Provence. This recipe for Salted Almond Praline Cake is a basic cake mix with a crunchy sweet topping. I know that I promised not to make another almond dessert, but who could resist this delicious …

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Raspberry Gin Panna Cotta
DessertFlans, PuddingsMaison Mirabeau WinesProvencal RecipesTaste

Raspberry Gin Panna Cotta Recipe

This Raspberry Gin Panna Cotta recipe comes from the kitchen of Jane Lewis, the founder of Baked by Jane. She developed this hybrid panna cotta – trifle recipe using our Mirabeau rosé gin.

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Apple Tarte Tatin Dessert Finished
DessertPies & TartsProvencal RecipesTasha PowellTaste

Apple Tarte Tatin a Classic French Dessert

The culinary origin of the apple tarte Tatin (aux pommes) is rooted in Lamotte-Beuvron, a small town France’s Loire Valley and the Hôtel Tatin.

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