Download Our Fall Menu Collection

Featuring 25 recipes from the South of France for cooler fall weather, along with menu suggestions, all designed to make your cooking experience enjoyable. Download this PDF, which includes recipes for starters, main courses, side dishes, and desserts.

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Guest Post · Provencal Recipes · Side Dish

Mama Régine’s Ratatouille Recipe from Cassis Bistro

August 16, 2019
Often, comfort food is what we crave the most or maybe your Provencal mama’s cooking. The following recipe for Mama Régine’s Ratatouille comes from Cassis Bistro’s owner/operator Gilles Brassart. Cassis Bistro in Calgary, Alberta, delivers “South of France Flavour with Local Flair.” Originally from the Aix-en-Provence area, Gilles Brassart arrived in Calgary, in 2008, after …
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Carolyne Kauser-Abbott · Inspire · Provencal History & Traditions

Vallauris the Centre for Pottery on the French Riviera

August 14, 2019
The following article is a re-post of the original written by Marie-Helene the owner of online boutique Remember Provence. She spends her days, filling orders for made-in-Provence artisan products that are shipped all over the world. When she is not busy packaging orders, Marie-Helene is searching the region for high-quality handcrafted goods. One great example …
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