Carolyne Kauser-Abbott · French Cooking Classes · Local Food Producers · Markets in Provence and Cote d'Azur · Provencal Recipes · Taste What to Eat in Provence? Paradise for Food Lovers May 29, 2023Provence is a buffet for food lovers. There are markets every day of the week. Chefs find inspiration in seasonal fruit and vegetables, Mediterranean seafood, and free-range lamb. A suitable climate and good soil mean an array of locally produced almonds, cheese, wine, olives and olive oil. In the spring and fall, there’s a good …Continue Reading
Carolyne Kauser-Abbott · Restaurant Recommendations · Taste · Wines and Spirits of Provence Chateau la Coste a Go Casual for Lunch November 5, 2014Chateau la Coste beckoned! It has been at least two years since my last visit to the vineyard owned by Paddy McKillen, an Irishman with a love for Provence, wine and contemporary art and architecture. I made up for my lack of attendance with two lunchtime visits this summer.…Continue Reading
Carolyne Kauser-Abbott · Explore · Guided Holiday Tours Long Weekends and Short Breaks in Provence March 26, 2019Provencal Getaway With long weekends on the horizon, why not plan a short break in Provence? Gather some friends or family and head south for some warm weather, blue skies, gourmet food and sightseeing. Touring Ideas in Provence Late June through August, Provence treats her visitors to flowering lavender and sunflower fields. However, it’s during …Continue Reading
Explore · Guest Post · Villages Towns and Cities Where to Eat in Saint-Cyr-sur-Mer? Olala Cafe July 27, 2022A walk along the promenade at Les Lecques, around the little port and out to sea along the jetty has always been a family favourite, but I’ve always struggled to find a vegetarian lunch after our walk. It’s a typical French seaside resort with all the menu choices the locals obviously enjoy. Paninis/pizza slices have …Continue Reading