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Cakes & Cookies · Christmas & Holiday · Dessert · François de Mélogue · Provencal Recipes · Taste

How to Make a Galette des Rois the French King’s Cake

December 5, 2023
January 6th, or Epiphany, is the day we eat the delicious Galette des Rois or King’s Cake in France. As a sweetener, parents (or the pastry shop) hide a small figurine sandwiched among the warm rum-scented layers of frangipane (almond cream) and puff pastry. The figurine, also known as a ...
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