Swordfish with Tomato Caper Butter Sauce
Contributor blog post by Michel:
I am going off topic this evening and share a fabulous recipe with you. As some of you know, it has been exactly one year since we closed our beloved Bistro des Copains in West Sonoma County, California. It was a labor of love for almost 9 years, not much …Continue reading here for Michel’s delicious recipe for Swordfish with Tomato Caper Butter Sauce.
And for dessert apple tarte tatin!
Via:: Our House in Provence