Spicy Gin Winter Punch
Drinks · Maison Mirabeau Wines · Provencal Recipes · TasteWhen you’re looking for a beverage to enjoy on a cold winter’s eve, this delightfully spiced cocktail is a must-have! Mirabeau rosé wines and liquors are delicate, divine, elegant, and uncomplicated — a surefire way to enjoy the flavours of the French countryside in the comfort of your own home.

Spicy Gin Winter Punch
A wonderfully warming gin cocktail to enjoy during these colder days, with spicy aromas to warm the cockles of your heart!
Ingredients
- 25 oz apple juice
- 5 oz Mirabeau Dry Gin
- 2 cloves
- 2 cardamom pods crushed
- 2 star anise
- 1 cinnamon stick
- 1 tsp Juniper Berries
- 1 Large Peel of Orange
- 1 Large Peel of Lemon
- 1 sprig thyme
Instructions
- In a pan, simmer all the ingredients together – except the gin – gently for two minutes.
- Add the Mirabeau Dry Gin.
- Serve in a mug or an insulated tumbler and garnish with anything you fancy (slices of apple, cinnamon stick, dusting of nutmeg, whatever you see fit!).
- Enjoy!
Tried this recipe?Let us know how it was!
Winter Recipes to Warm You Up
Strawberries and Cream with Verbena and Mirabeau rosé gin jelly
Make the rosé gin jelly and verbena syrup at least four hours before serving.
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Rosé and Crispy Salmon for Valentine's Day a Perfect Food and Wine Pairing
Serve salmon fillets with pea and mint salad and roasted baby potatoes, and optional lemon slices, alongside Mirabeau Rosé for a romantic dinner for two. #BonAppetite! Wishing you all a special Valentine’s Day filled with rosé coloured glasses!
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Ultimate Hot Chocolate
Chef Eric Fraudeau’s warm (and slightly decadent) remedy for those cold winter days.
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