Linen Tablecloth with Country Flower Pattern
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Cooking and Wine Tasting with Norwegian Chef Trond Moi
April 1, 2016
Contributor blog post by Victoria Koning @MirabeauWine: A couple of days a year, Trond Moi flies to the South of France to hold a ‘cours de cuisine‘ for a bunch of enthusiastic Norwegian guests staying at at Lou Marronie, one of the most beautiful manors in Cotignac. Trond Moi is a famous Norwegian chef with …
Sweet Memories in an Apricot Tart
July 13, 2016
This sweet apricot tart recipe is very easy to make and tasty enough for seconds. It is even better the next day. You can prepare this tart with other stone fruit such as peaches or plums.…
Biking Gorges de la Nesque
October 18, 2016
Whether you drive or cycle you the Gorge de la Nesque is well worth exploring. I was lucky to share the experience with one of our loyal clients and very experienced cyclist, Harvey Spirit, the route out of the village on the D 943 passes Javon, a short way after which you turn left and …
Lemongrass Crème Brûlée a Delicious Variation
May 7, 2021
Chef Liz Thompson and I had lots of fun delivering “Baking with Herbs,” an online cooking demonstration. One of the recipes was a twist on the French classic a Lemongrass Crème Brûlée. In just over an hour, we showed participants how to use fresh herbs and flowers from their garden to infuse sugar, heavy cream …