Herbes de Provence in Pretty Canisters
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Mortar and Pestle Made with Olive WoodRelated Provence Articles
Nectarine Fruit Salad with Mint Easy for Summer Entertaining
May 20, 2015
The Provence Gourmet shares an effortless dessert. You can choose other fruit, depending on your taste and what is in season. The mint adds a fresh flavour, but do not use too much. If you want to learn to cook some traditional Provencal meals, contact Gilles (Provence Gourmet) to learn about his classes. This dessert …
Book Review: Riviera Dreaming by Maureen Emerson
September 18, 2019
Maureen Emerson and her husband spent in the South of France for 22 years. Although, that had not been their original plan. Born in Britain, Maureen has travelled extensively and lived on several continents. They are settled back in the United Kingdom. However, she says that she misses friends in France and the colours of …
A Visit to Historic Pont du Gard
November 9, 2016
Contributor blog post by Michel: With daughter Tricia and family visiting, we planned activities that would interest grandchildren Avery and Caedon and frankly use up their seemingly boundless energy including hiking and swimming as often as we could. We figured a visit to Pont du Gard would be perfect. Our favorite Roman ruin in the …
La Louve a Remarkable Garden and Green Oasis in Bonnieux
September 6, 2017
It rains a lot in Normandy. So, two residents of northern France to deciding to spend their retirement years in Provence would hardly be considered unusual. Sylvie and Pascal Verger were searching for a village house with a garden for their relocation from Honfleur. However, the trigger for their real estate transaction in the Luberon …