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Luberon Villages Lourmarin in the Off-Sesason
December 11, 2018
It’s raining today in Provence and after nearly a month of clear, blue skies and gentle, warm autumnal days, temperatures have plummeted signalling the beginnings of winter. Nowhere, even Lourmarin, is idyllic in the rain, or is it? Perhaps enticed by the recently hung lights across the streets of the village and the shops starting to …
Coming Up at MUCEM
October 9, 2015
There are some interesting exhibitions are listed for the coming months – and indeed the next few years. The current show ‘Migrations Divines’ is on until November 16th. It focuses on 3 centres of civilisation around the Mediterranean – Egypt, Greece and Rome – and looks at the gods worshiped in each culture.…
Cooking Classes at Cuisine de Provence the Place to Learn Provencal Recipes
May 1, 2017
Contributor blog post by Michel: We have just returned from a wonderful time in Sablet. Windsor neighbors Ed and Gwen and Bob and Darlene traveled with us. We were on the go every day but spent most evenings at home. We took day trips, hiked through villages, visited with French family, shopped the markets, caught up …
Recipe for Bouillabaisse Terrine by Gérald Passedat
August 23, 2016
recipe for Bouillabaisse Terrine is from Gérald Passedat's new cookbook Flavors From The French Mediterranean. This master chef turns this Provencal seafood dish - originally a fisherman's meal made with the unsold fish parts - into a beautiful new variation on the dish.…