Search Results for: winter

Carolyne Kauser-Abbott · Taste · Wines and Spirits of Provence

Domaine Rouge-Bleu a Côtes du Rhône Vineyard on the Rise

May 23, 2019

Côtes du Rhône Vineyard Refresh Five years ago, I wrote an article for Global Living Magazine about the new owners of Domaine Rouge-Bleu. The backstory about how a Franco-Australian couple followed their dream of owning a wine label is below. Leveraging their experiences in winemaking and sales, Caroline Jones and Thomas Bertrand landed in the

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Artists Inspired by Provence · Guest Post · Inspire

This Season at Fondation Carmignac at Porquerolles

April 26, 2019

My visit to Fondation Carmignac, the newly-opened art centre at Porquerolles, last year was by far my favourite outing of 2018. I was lucky to get there just before it closed for winter, when lots of the exhibits went back to Paris. The centre re-opened with fresh artworks, on April 13th, and tickets are already

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Contributors · Explore · Gayle Padgett · Villages Towns and Cities

French Riviera Many Reasons to Visit Menton

April 3, 2019

In February, Author Gayle Padgett and her husband Ralph drove to the Côte d’Azur to visit friends who live near Menton.  There are many reasons to visit this coastal city. The citrus festival (Fête du Citron) is a big draw for visitors in mid-winter. The rest of the year, as Gayle points out, there is

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Carolyne Kauser-Abbott · Explore

Getaway to the Alps Spring Skiing and Summer Trekking

April 2, 2019

Getaway to the Alps A road trip to the Alps delivers a combination of excitement, outdoor sports, beautiful vistas and alpine weather. Several mountain resorts are closer than you might think from Provence providing an excellent destination for travellers and sportspersons alike. The Alps stretch 1,200 km across Europe through the famed resorts of France,

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Provencal Recipes · Seasonal Menus · Tasha Powell · Taste

Light and Delicious Spring Menu from Provence

March 29, 2019

Spring Menu from Provence As we transition into Spring in Provence, I like to add both ginger and lemon to my recipes, for a zingy spice and natural acidity that will add brightness to our dishes. As I depart from the heavier winter soups and daubes, I enjoy making lighter, brighter dishes to welcome the warmer weather.  In

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Books on Provence · Guest Post · Inspire

Playing House in Provence a Memoir

February 25, 2019

Sometimes, a book’s title brings up old memories. Remember your first house? Sometime after college and into your career, all of a sudden you were no longer “playing house”. It was for real. The following is an excerpt from the book Playing House in Provence: How Two Americans Became a Little Bit French by Mary-Lou

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Lamb · Let’s Eat the World · Main Course · Provencal Recipes · Taste

Lamb Stew with Root Vegetables (Navarin d’Agneau)

February 6, 2019

Local free-range lamb is easy to find in Provence, so there are many typical dishes that you will find on menus. Navarin d’Agneau is a traditional slow-cooked stew made with root vegetables.

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