Download Our Fall Menu Collection

Featuring 25 recipes from the South of France for cooler fall weather, along with menu suggestions, all designed to make your cooking experience enjoyable. Download this PDF, which includes recipes for starters, main courses, side dishes, and desserts.

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David Scott Allen · Main Course · Provencal Recipes · Taste · Vegetarian

Chestnut-Pumpkin Risotto with Hazelnuts for Fall

November 16, 2020
When fall weather has settled in, it’s an excuse to make this Chestnut-Pumpkin Risotto recipe that combines the rich, earthy flavours of the season. In Provence, from one week to the next the market shrinks in size as the seasonal vendors begin to pack-up their wares. Scarves replace multi-hued espadrilles, sweaters and puffy jackets take
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Explore · Guest Post · Villages Towns and Cities

Spots in Provence Which Will Inspire You to Write a Novel

October 20, 2020
Provence’s diversified nature is what makes it the perfect source of inspiration for writers. For centuries, the South of France has been a getaway for writers and artists looking for creative inspiration. From rolling vineyards over pine forests to lavender fields, Provence can provide you with different experiences, whether you want peace, hedonism, or excitement.
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Carolyne Kauser-Abbott · Inspire

Colours and Tastes of Autumn in Provence

October 9, 2020
Fall Shades In Provence, autumn’s arrival can be subtle. Not long after the grape harvest, the vines start changing colour. Vineyards turn shades of golden-yellow and deep-red signalling that the rootstock is ready for a rest. The Plane trees (Platanes) that provided welcome summer shade drop their large brown leaves in noisy, crunchy piles. Along
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