French Lessons Provence Students
Expat Living and Real EstateLearning FrenchMarina Depoorter

French Lessons in Provence Studying at Your Pace

Embracing Provencal Lifestyle When you think of France, you might conjure up images of Provence with its stunning scenery and beautiful hilltop villages. A place where the mid-summer Lavender fields stretch almost as far as the eye can see, and local markets where fresh fruit and vegetables are piled high …

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Citrus Almond Cake
Cakes & CookiesDavid Scott AllenDessertProvencal RecipesTaste

A Citrus Almond Cake Everyone will Love

Almonds, olives, tomatoes, and citrus fruit are some of the culinary signatures of the Mediterranean climate. In Provence, the citrus groves are found on the Côte d’Azur near Menton. There is no question that a visit Menton one year during the Fête du Citron is on my travel bucket list. However, …

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Taking Root in Provence Book cover #Provence #Books
Carolyne Kauser-AbbottInspireProvencal History & Traditions

Christmas in Provence

Dutch-born Anne-Marie Simons is a traveller. She studied in Paris, worked in Brussels and then moved to the United States where for a long time she worked only to support her travel-bug. Today, Anne-Marie and her husband Oscar reside in Aix-en-Provence where she continues to hone her writing. The following …

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Stuffed Poached Pears
David Scott AllenDessertFlans, PuddingsProvencal RecipesTaste

Stuffed Poached Pears with Berry Purée

It’s sad to see the end of the summer stone fruit – plums, peaches, nectarines and apricots. However, in their place, a variety of apples and pears indicate the start of new dessert opportunities. This recipe for Stuffed Poached Pears includes an element of surprise.  The dessert is easy to …

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Seafood Pasta Recipe
David Scott AllenFish & SeafoodMain CourseProvencal RecipesTaste

Simple Mediterranean-Inspired Seafood Pasta Recipe

A recent trip to Sicily, Italy influenced this seafood pasta recipe. Although Italy is the birthplace of pasta, “typical” foods of the Mediterranean do not have any borders anymore, and it is quite common to find pasta on restaurant menus in Provence

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David Scott AllenProvencal RecipesSeasonal MenusTaste

December Holiday Menus Christmas with Provencal Flavours

For most people, Tuscon, Arizona does not spring to mind as a foodie capital, but if you are “into” food the city has a surprising culinary vibe. Marc and I moved to the desert city without much of a plan. We took a leap of faith, quitting our jobs and selling …

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Spaghetti Citrus Cream Sauce
David Scott AllenMain CourseProvencal RecipesTaste

Spaghetti with a Citrus Cream Sauce

The spaghetti sauce is a light cream and wine base with citrus (orange and lemon). The dish is easy to make and a refreshing change to tomato sauce. Think about making this when the citrus starts appearing in the Provencal markets near to Christmas or perhaps to celebrate the annual Menton Fête du Citron in February.

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Roasted Pumpkin Risotto 
David Scott AllenMain CourseProvencal RecipesTasteVegetarian

Roasted Pumpkin Risotto Recipe 

Inspired by a beautiful Marina di Chioggia variety that we found at a Sunday morning Farmers Market, I decided to make this Roasted Pumpkin Risotto (recipe follows).

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Holidays Painting Provence Tessa Barker
Carolyne Kauser-AbbottExploreGuided Holiday Tours

Creative Holidays Painting Provence with Tessa Baker

An Artist in Provence Born in London, Tessa Baker’s spent her early years in the English countryside. Her creative education included Chelsea School of Art and later at Slade School of Fine Arts. Baker also studied culinary arts in Switzerland. Fast forward, she has painted for over 30 years, and …

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Spicy Tuna Burgers
David Scott AllenFish & SeafoodMain CourseProvencal RecipesTaste

Spicy Tuna Burgers a BBQ Treat

In Provence, it is quite common to see fresh tuna displayed on a fishmonger’s stand. So what to do with that fresh catch? Of course, there is the classic Salad Niçoise (click here for recipes) or light up the grill and enjoy the Asian flavours in this recipe for Spicy Tuna Burgers. Asian …

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