Carolyne Kauser-Abbott · Dessert · Ice Cream · Provencal Recipes · Taste Make Lavender and Honey Ice Cream this Summer July 14, 2025Who doesn’t love ice cream on a hot summer day? This recipe combines culinary lavender and honey into a delicious ice cream that will “transport” you to Provence with every bite. Thank you to ElsaLenthal.com for allowing us to republish this recipe. Artisan Creations with Lavender Elsa Lenthal started Fuseaux de Lavande de Provence in …Continue Reading
Guest Post · Taste · Wines and Spirits of Provence Summer is Rosé Time in Provence. Is 2024 a Good Vintage? July 8, 2025Now that summer is here, rosé wines will become even more interesting, but what about the rosé wine from Provence vintage 2024? Göran Boman, a wine expert and connoisseur of Provencal wines, recently wrote a post on his blog, “Is Provence Rosé Vintage 2024 Good?” More and more rosé is considered a wine that belongs …Continue Reading
Carolyne Kauser-Abbott · Local Food Producers · Provencal Recipes · Taste The Summer Truffle Festival in Aups is a Culinary Treat – Don’t Miss Out! June 23, 2025Located between the Mediterranean coast and the Alps, the village of Aups sits at 505 metres (1,657 ft). Considered the capital of the Haut-Var, this mid-sized town has a population of roughly 2200 residents. However, on a busy summer weekend, Aups attracts many visitors. It is considered the “gateway” to the Verdon Regional Natural Park, …Continue Reading
Guest Post · Provencal Recipes · Seasonal Menus · Taste Make this Provencal Summer Menu Inspired by Seasonal Flavours June 20, 2025Cynthia Moos is a Provence native and the founder of Best French Forever, a lifestyle brand dedicated to women inspired by the Provençal art de vivre. Her mission is to invite women to slow down, reconnect with themselves, and curate a life they love. We asked Cynthia if she would curate our 2025 summer menu. …Continue Reading
