Chestnuts, Collobrières and Cogolin
Markets in Provence and Cote d'Azur · Rebecca Whitlocke · TasteIn the fall, there are fêtes celebrating the season of the chestnut – or marron. The sweet chestnut is known as the châtaigne and is a frequent visitor to autumn dining tables and village fêtes.
Collobrières is a main town for the chestnut industry and is also famous for cork production it is reputed to be the first place in France where the Spanish taught locals how a certain tree plugged into bottles allowed a wine industry to flourish. Continue reading here for the original Access Riviera post.
Recipes with Chestnuts
Chestnut Soup for the Holidays
This dish is easy to make chestnut soup perfect for holiday celebrating. Whether you're wanting a toasty lunch in front of the fire or a great accompaniment to a holiday meal, this soup is sure to give you what you need.
Check out this recipe
Chestnut-Pumpkin Risotto with Hazelnuts
Risotto is easy to make as long as you have all your ingredients prepped in advance. Pour everyone a glass of wine and let the conversation flow. The chef needs to balances the stock level as the rice cooks, but it's an easy, vegetarian meal for cooler weather.
Check out this recipe
Creamy Mushroom and Chestnut Soup
This mushroom and chestnut soup was inspired by a recipe from Bizzy Lizzy’s Good Things.
Check out this recipeFull-Day Wine Adventure from Marseille: Exploring the Côtes de Provence Appellation
Join us for a captivating day tour as we explore the Côtes de Provence wine appellation! Your adventure begins by unveiling the beauty of Montagne Sainte Victoire, an iconic symbol of the area.
Book this ExperienceLegal
All rights reserved. Perfectly Provence articles and other content may not be published, broadcast, rewritten (including translations into other languages) or redistributed without written permission. For usage information, please contact us.
Syndication InformationAffiliate Information
As an Amazon Associate, this website earns from qualifying purchases. Some recipes, posts and pages may have affiliate links. If you purchase via these links, we receive a small commission that does not impact your price. Thank you in advance for supporting our work to maintain Perfectly Provence.
Previous Post
Hiking the Gorges de Régalon in ProvenceNext Post
Belle, the Wedding Wine BarRelated Provence Articles
Creamy Mushroom and Chestnut Soup for Fall Weather
December 9, 2019
Luckily, this recipe for Creamy Mushroom and Chestnut Soup is so delicious it has stopped my brown food colour rant in its tracks.…
14th Fete de la Courge at Rognes
November 4, 2015
If you missed the Fete de la Courge at Rians a couple of weeks ago, you can visit another village en fete – this time, Rognes. Their all-day Fête de la Courge will take place on Sunday, 8th November, from 9:00 onwards Squash Recipes for Fall Weather…
Food Lover? Marseille is Hosting a Street Food Festival in June
June 4, 2024
Marseille Provence Gastronomie (MPG) is back this year with several food festivals, special dinners and other options for the gourmets and gourmand(e)s. If you are a food lover, don’t miss the upcoming Street Food Festival #4 in Marseille. Starting June 13 and running through June 15, 2024, you can taste the world’s flavours at this …
The Sea Urchins of Carry le Rouet
February 3, 2016
France is a country of foodies with broad ranging tastes. After all would you have thought of pairing foie gras with gingerbread? France is also the place with countless opportunities to try some downright strange things like sea urchins or oursin. On Sundays in February, there is a festival in the seaside town of Carry-le-Rouet …
No Comment