Download Our Fall Menu Collection

Featuring 25 recipes from the South of France for cooler fall weather, along with menu suggestions, all designed to make your cooking experience enjoyable. Download this PDF, which includes recipes for starters, main courses, side dishes, and desserts.

 Provencal Recipes

Let your taste buds explore this digest of traditional Provencal recipes and innovative culinary twists using regional, seasonal ingredients from the South of France.

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David Scott Allen · Main Course · Provencal Recipes · Taste · Vegetarian

Eggplant, Aubergine Melanzane a’Scarpone Recipe

February 11, 2022
While this recipe is not typically Provencal, aubergine (eggplant) and tomatoes are plentiful in the region, and we highly recommend trying this vegetarian dish. While we will always love a variety of meats, poultry, and seafood, we add more vegetarian options for our health! Melanzane a’Scarpone is one of our favourite Italian-inspired dishes. Continue reading here …
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Cakes & Cookies · Dessert · Maison Mirabeau Wines · Provencal Recipes · Taste

Make this Molten Chocolate Cake for Your Valentine

February 2, 2022
You should, of course, celebrate your sweetheart every day, not just on Valentine’s. However, if you want to create an occasion out of February 14th, make this molten chocolate cake for that special person. The fondant au chocolat was the conclusion to a delicious Valentine’s menu from the Mirabeau Wine kitchen. This melting-in-the-middle chocolate cake …
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