Dessert

Always save room for dessert in Provence. Explore these sweet recipes to impress your guests at the end of a meal.

A Twist on a Classic Recipe Apricot Pistachio Tarte Tartin

June 1, 2018

Recently, the team at Mirabeau Wine was joined by a Hamilton-based Canadian chef Jake Laderoute, for some fun culinary experiences in Cotignac. A tarte tatin is a classic French dessert, that one might shy away from making because it looks complicated. It’s not. Here, is what Jake and Jeany had to say about this Apricot and …

Cakes & Cookies · Dessert · Guest Post · Provencal Recipes · Taste

Le Colombier the Traditional Provencal Cake of Pentecost

May 18, 2018

Ce Gâteau de Pentecôte, très sucré est donc fait pour être partagé entre le plus de personnes possibles. Il est délicieux servi avec des fruits de saison bien juteux: fraises ou groseilles. (This traditional cake is very sweet and meant to be shared among as many people as possible. It is delicious served with juicy seasonal fruits such as strawberries or red currants.)…

David Scott Allen · Dessert · Provencal Recipes · Taste

A Special Dessert White Chocolate Mousse with Strawberry Sauce

May 14, 2018

Bunny opened my eyes to books, art, travel and slightly exotic (for me, at the time) flavours. Sadly, I had to say goodbye to this beautiful friend in December as a tribute I created this sweet dessert an elegant White Chocolate Mousse in her honour.…

Dessert · Guest Post · Provencal Recipes · Taste

It’s Strawberry Season in Provence a Recipe to Celebrate

May 3, 2018

The new fraises garriguettes have arrived in Aix, and my goodness, are they good! Some years ago, La Provence published a recipe for a tiramisu with raspberries but I’ve found strawberries are just as delicious, and this is now a firm favourite. Tiramisu aux Fraises Ingredients: 250g strawberries, sliced 250g mascarpone 3 eggs – separated …

Carolyne Kauser-Abbott · Dessert · Flans, Puddings · Provencal Recipes · Taste

Life is a Bowl of Cherries a Recipe for Clafoutis from Provence

May 1, 2018

A clafoutis with eggs and seasonal cherries is a very easy recipe to make. You leave the cherry pits in the fruit, otherwise they will change the colour of the desert.…

Dessert · Provencal Recipes · Taste

Recipe for a Delicious Raspberry Tart with an Almond Crust

April 6, 2018

Gilles Conchy is the smiling face behind the Provence Gourmet. This is his recipe for Raspberry Tart with an Almond Crust. This is an easy dessert to make. The fresh raspberries and hint of mint give it a summer feel.…

Cakes & Cookies · Dessert · Paula Kane · Provencal Recipes · Taste

Madeleines a Classic French Recipe that are Easy to Make

March 28, 2018

However the reality is many recipes are quick and easy to make including these classic Madelines. Baked off fresh right before serving is best and easy to do. This recipe is courtesy of Daniel Boulud, but I added a little vanilla. I love vanilla…

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2-Bedroom Penthouse in Villefranche-sur-Mer

Extremely private, the Waterfront Penthouse 2-bedroom, 2-bath holiday rental with a panoramic view is a very romantic place.

Côte d’Azur (French Riviera)
Two Bedrooms

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Large Property Near Aix - Ferme du Val

Ferme du Val is a spacious seven (7) bedroom home, including a studio apartment that sleeps, 14 people. Available for short or long-term rental.

Bouches du Rhone
Seven Bedrooms

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French Riviera 2-Bedroom Holiday Apartment

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Côte d’Azur (French Riviera)
Two Bedrooms

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Villefranche-sur-Mer Gem 1-bedroom holiday rental

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Côte d’Azur (French Riviera)
One Bedroom

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Luberon B&B Absoluut Valvert

Exclusive and charming, this 5 room B&B is surrounded by nature yet is only a stone's throw from historical Bonnieux.

Luberon
Vaucluse
Bed and Breakfast

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Rose et Marius Candles

The Rose et Marius founder combines the natural scents of Provence and her childhood memories into fragrances that take you on an olfactory journey. Those fragrances form the base notes for exclusive perfumes which infuse the scented candles. Buy these refillable candles as gifts or for your home.

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Ceramic Baskets by Maison Pichon

Maison Pichon is known for its distinctive corbeilles tressées, intricately braided ceramic baskets made nowhere else. These delicate creations are meant to serve as fruit bowls but can also be dressed with dried flowers to make a centrepiece. Made by hand, each basket can take up to a month to complete.

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Mortar and Pestle Made with Olive Wood

This Mortar and Pestle is produced by Bérard France. Made with olive wood from Provence, it is ideal for grinding herbs, seeds, and spices. Buy one for yourself or as a gift.

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Heart-Shaped Plates in Olive Wood

Add some flair to your next dinner party with these heart-shaped plates made with French olive wood. Sold individually, these plates are easy to maintain; wash them in soap and water and dry them immediately. Not suitable for dishwashers. They are sold by My French Country Home Box.

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Hand Rolled Beeswax Candles

Lucienne is one of the signature candles fabricated by Apis Cera. Rolled by hand these 100% pure beeswax candles come in a box of 9. The honeycomb wax is rolled around a cotton wick with an approximate burning time of 5 hours.

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Tote Bag for Shopping Made in Provenve

From Remember Provence this shopper tote bag is from their Pastorale toile de Jouy collection. This lightweight tote bag folds easily and slips into a bag with the option of carrying it on the shoulder. Made of 100% cotton canvas the tote easy to maintain and durable. The dimensions of 43 by 37 cm are ideal for practical capacity. Available in several colors.

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Natural Soap from Provence with Fig Fragrance

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Antique French Basket

My French Country Home sourced this classic French wicker basket. It is ideal for harvesting flowers, vegetables or fruit around the garden! The wicker basket is attached to two wooden feet, giving it extra weight and height. It is a lovely piece.

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Gorgeous Citrus Pattern Table Linens from Provence

Discover the Cedrat linen pattern this new collection celebrates the "citrus limon" that grows on the French Riviera. The Provencal motif includes tablecloths (of different sizes), napkins, table runners and t-towels. Made with 100% cotton these products from Remember Provence are durable and easy to clean.

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Dessert

Always save room for dessert in Provence. Explore these sweet recipes to impress your guests at the end of a meal.

A Twist on a Classic Recipe Apricot Pistachio Tarte Tartin

Le Colombier the Traditional Provencal Cake of Pentecost

A Special Dessert White Chocolate Mousse with Strawberry Sauce

It’s Strawberry Season in Provence a Recipe to Celebrate

Life is a Bowl of Cherries a Recipe for Clafoutis from Provence

Recipe for a Delicious Raspberry Tart with an Almond Crust

Madeleines a Classic French Recipe that are Easy to Make

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